Depuis 1985, l'E&E Stakeout Grill a préparé des steaks, des côtes rôties de qualité, des spécialités de fruits de mer quotidiennes et bien d'autres plats parmi les meilleurs, dans une ambiance décontractée, où les tons chauds s'unissent à une fontaine scintillante pour vous accueillir. Le personnel effervescent vous servira une cuisine de première qualité. Pour les plats de résistance, le chef Erwin élabore avec talent des viandes à la découpe de qualité, à la fois maigres et tendres, de bœuf nourri au maïs. Vous pourrez déguster des spécialités du jour de fruits de mer, un grand choix de poissons frais, ou alors des crevettes pour davantage de fantaisie. Vous aurez la possibilité de choisir votre étiquette préférée sur une carte des vins unique ou de profiter des délicieux cocktails du bar à liqueurs complet. Les desserts faits maison ne vous décevront pas et vous pourrez prendre un expresso ou un cappuccino pour conclure cette merveilleuse expérience culinaire. Sur la plage, vous aurez l'opportunité de vous rendre au restaurant partenaire, le Guppy's, ou alors à celui situé sur la terre ferme, le Mystic Fish.
Ocean Seven is a fine dining, Florida fresh Floribbean experience on the seventh floor of The Hiatus Hotel on Clearwater Beach. Enjoy elevated service, a well-rounded wine list, and a Chef driven menu developed by Chef Keith Hanks and his Culinary experts, all while taking in the beautiful view of Clearwater Beach.
Daily News Restaurant/Nana’s Kitchen This highly rated dining establishment offers a perfect blend of American and Mediterranean cuisines including artisan pastas and seafood specialties.Our refined selection of wines is offered in a luxurious setting with a very inviting atmosphere.Don’t miss this new local treasure.
“Take a waterfront view, a sophisticated, yet comfortable space along the bay and USDA certified Angus Beef and you begin to see what Watercolour Grillhouse is all about. We focus on sourcing the highest quality ingredients and providing guests with exceptional service for a dining experience unlike any other. This requires a unique menu, an unmatched wine list, and a modern twist on the traditional steakhouse setting.”
Our story started on the beautiful coast of South Sicily and later transformed to another beautiful cost of Clearwater, Florida. Chef Nello born and raised in Catania, Sicily and has wide experience with his restaurants in Italy. Soul Sicilian Fusion is his first restaurant in USA. Name SOUL mean that main ingredient in each dish is LOVE! Fist opened in September of 2019 we decided that most important in our restaurant is high quality local produce, fresh fish, and Authentic Italian recipes. Each wine is carefully chosen and displayed in our wine menu by the region it’s from!We are happy to see you in our restaurant and want you to have best experience ever!
Voici ce que vous propose le Shephard's Ocean Flame Interactive Buffet : un buffet gastronomique avec une cuisine à aire ouverte interactive, des chefs qui préparent des plats frais sous vos yeux, des sushis faits à la main, une station Wok, une rôtisserie brésilienne, une variété de fruits de mer, des mets internationaux, des desserts maison et bien plus encore ! Cet établissement doté d'un magnifique décor moderne surplombe le Golfe du Mexique. On y offre d'ailleurs la possibilité de déguster le repas à l'extérieur. Idéal pour les banquets et les grandes réceptions.
Ouvert pour le déjeuner, le brunch du dimanche et le repas du soir.
We will be offering our 8+ course dinner for the upcoming holidays for $125 per person on the following dates. Wine pairings to the courses will be offered at an additional charge with prices subject to change from...December 20th - January 9th ThenFebruary 7th - February 20th........................................................................................................................................................................................................................The Black Pearl restaurant serves a modern American and French cuisine. All meals at the restaurant are prepared by the chef duo Christopher Artrip (Exceutive Chef) and Ian Got (Sous Chef). The restaurant serves food made from fresh locally sourced ingredients. The restaurant offers a cozy romantic ambience with chic, up class interiors.
Parts of Paris a French Bistro located in Safety Harbor.We serve traditional French Bistro food and prepare artisanal charcuteries, and pates right on our premises. We offer dining in this beautifully restored 1936 Florida bungalow, and an inviting covered patio, perfect for al fresco dining or lounging and a bar ready for mingling. The POP bar offers a range of spirits, cocktails, a variety of wines by the glass or bottle, domestic and imported beers and espresso service. Come and get swept away by great food, music, libations, and ambiance at this Tampa Bay Area gem.
The Kitchen (formerly Green Springs Bistro) is now open and taking this beloved Safety Harbor dining tradition to the next level on every front. Whether raising a glass among family and friends, enjoying a romantic date night or indulging in exceptional steaks, fresh Gulf seafood or Southern comfort food with a modern twist, you’ll find that time spent here is more delicious than ever.New owners Rob Doyle and Mary Grasso along with Executive Chef Josh Needham are keeping some of the old menu favorites while introducing an eclectic mix of New American dishes served tapas-style. Our newest editions include a full liquor bar and adding even more charm to this historic bungalow setting: an outdoor pavilion where you can dine under the twinkling oak trees and stars.
