Ce restaurant est le premier rodízio urbain du Canada.
Votre expérience au Copacabana commencera par un voyage dans la « Galleria », où vous pourrez vous laisser tenter par des pains tout chauds et des sauces de la boulangerie ouverte, mais aussi des tranches de fromage de la meule et une sélection de charcuterie. Servez-vous allègrement de salade et d'entrée colorées, mais n'oubliez pas de garder de la place pour la suite : votre repas ne fait que commencer.
De retour à votre table, les gauchos ou spécialistes de la découpe vous serviront un festin de diverses viandes grillées CAB (bœuf angus certifié) préparées de diverses manières. Précisez simplement à votre serveur la cuisson souhaitée.
… Sometimes it doesn’t take much to find yourself with nostalgia of a lived life journey. Many memories are associated with aromas and flavours. At Antipasto, we try to reinterpret these, in culinary expression.Ours is a popular Italian Cuisine, revisited, looking at innovation. The raw materials we use , are of the highest quality and selected, so that you can fell in love with the beloved Italian cuisine again…
L'Auberge du Pommier est un excellent restaurant français construit autour des vestiges de deux petites maisons de bûcheron datant de 1860. Vous apprécierez les agréables cheminées à bois en hiver et les terrasses du jardin luxuriant en été. Proposant une cuisine moderne d'inspiration française, des menus dégustation de saison, ainsi qu'une sélection de 500 vins, ce restaurant qui vous accueille pour le dîner et le souper saura satisfaire tous les palais. C'est l'un des 10 meilleurs restaurants de Toronto. « L'Auberge du Pommier offre un service impeccable et attentionné, une atmosphère luxueuse et prépare une très bonne cuisine française avec d'excellents ingrédients ». Joanne Kates, The Globe and Mail.
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honoured classic techniques and modern methods, our dishes showcase the regionally specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Located at 4775 Yonge Street, KINKA SUSHI BAR IZAKAYA NORTH YORK is a bustling location in Toronto’s Yonge and Sheppard neighborhood, surrounded by great Asian eateries, bars and karaoke joints.Our largest table available for booking seats is up to (8) guests If you would like to book a party of 9 & more, please contact us directly.Known for its bustling atmosphere, energetic staff and unique menu of Japanese tapas, KINKA IZAKAYA is a favorite among the diverse crowd of both locals and tourists in Toronto and Montreal. A pioneer of the izakaya dining experience in Canada, KINKA IZAKAYA first opened in the winter of 2009, introducing Toronto to the world of Japanese pubs. Featuring an extensive drink menu, dishes at KINKA IZAKAYA can be paired with a selection of refreshing beers, premium sake and Japanese-inspired cocktails. Planning meal out with family or friends? Come and experience the authentic feeling of being in a bustling Japanese pub and visit us at 4775 Yonge Street!
Tapagria is a Spanish Tapas restaurant bringing authentic Iberian dishes to the heart of Commerce Valley in Markham. Set in an exposed brick building that combines classic Spanish tiles with industrial fixtures, natural wood and steel finishes, the restaurant offers a large dining area, stunning new private dining rooms and a bar that overlooks the open concept kitchen for an interactive experience.Catch a glimpse of the Spanish culture when dining at Tapagria by enjoying traditional paella, savoring a variety of delectable tapas and conversing over craft sangrias. Seafood is a fundamental ingredient in Spanish cuisine, and Tapagria offers many dishes made with only the freshest fish, octopus, lobster and shrimp. Our extensive wine list features several Spanish labels thoughtfully selected to pair with every item on the menu.
