O-Ku provides a fresh and innovative take on traditional Japanese sushi and cuisine. O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space. The beachside location with waterfront and rooftop dining offers traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Located inside Jacksonville's Mayo Clinic, M Brothers is the newest venture by the Medure Brothers, Chef Matthew and David Medure. Our menu has a focus on fresh seafood with an Asian and Mediterranean flair. Visit our lounge for a craft cocktail or select a bottle of wine from our extensive list. Serving Lunch and Dinner Monday - Saturday.
Nestled in the heart of Jacksonville, Norikase redefines modern Japanese dining with a perfect blend of tradition and innovation. Indulge in our 17-course Omakase Chef’s Tasting Menu, a culinary masterpiece featuring the finest seasonal ingredients and artistry. Celebrate Kanpai Hour daily or enjoy signature drinks and bites during Late-Night Happy Hour. Join us for Wine to Unwind monthly, where curated wines create an unforgettable experience.With a sleek ambiance blending modern design with nods to Japanese heritage, crafted interiors, and exceptional service, Norikase sets the stage for memorable moments. From hand-selected ingredients to curated playlists, every detail awakens your senses. On Friday nights, live fire dancers add electrifying energy and entertainment. Whether celebrating milestones, exploring flavors, or unwinding, Norikase transforms dining into an immersive journey. Come for the artistry, stay for the vibe—and leave with an experience like no other.
