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Meilleurs restaurants avec un menu dégustation à Fresh Meadows

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47 restaurants disponibles à proximité

Photo du restaurant Masaaki
4.8
Exceptionnel(180)
Prix : cher
• Japonaise • Bayside
Réservé 27 fois aujourd'hui
Dear customers:Omakase Bar seating: $98 per person will be 15 courses, $138 per person will be 18 courses.Table Tasting Menu (not on bar): $88 per person will be 15 courses.Our Omakase reservation is available for four rounds each day: 1pm/5pm/6:30pm/8pm,each round will be one hour and half.If you want to reserve an Omakase bar seating, please go to the "experience" section and select the time slots that you would like to reserve (1pm/5pm/6:30pm/8pm),which will be the only reservation for our Omakase bar seating.All other reservations will be for our regular dine in table/ regular table Omakase tasting menu. Please double check before making reservations.We will be communicating through SMS and/or e-mail with customers about their opentable reservation, so please make sure that either the phone number or the e-mail address is correct when you make the reservation.Masaaki management team.
Photo du restaurant Kaizen Flushing
4.7
Exceptionnel(6)
Prix : très cher
• Sushi • Flushing
Réservé 9 fois aujourd'hui
**To reserve a seat for our exclusive 15-course omakase experience at the sushi counter, please select the "Experiences" option below and book under 15-Course Omakase.Discover Kaizen, where tradition meets innovation in the heart of Flushing, Queens. Our menu, featuring premium sushi, sashimi, and hand rolls, celebrates the art of Japanese cuisine with a modern twist, offering flavors that are both timeless and inspired. Whether you're indulging in our exquisite 15-course omakase or sharing small plates with friends, every dish is crafted to excite the palate and elevate the moment. With a vibrant atmosphere perfect for social occasions, corporate events, or intimate gatherings, Kaizen promises a dining experience that’s as dynamic and delightful as its name suggests.Important: The sushi counter is only reserved for omakase.
Photo du restaurant VIVO Restaurant & Catering
4.6
Exceptionnel(486)
Prix : cher
• Méditerranée • Bayside
Réservé 4 fois aujourd'hui
Le menu d'inspiration méditerranéenne/italienne du Vivaldi propose une délicieuse sélection de pâtes faites tous les jours, de poisson frais, de fruits de mer, de viandes de premier choix et de poulet élevé en plein air. Tous les plats sont préparés à la perfection. Vous profiterez de saveurs somptueuses, d'un service et d'une hospitalité impeccables, le tout dans un cadre de luxe et de détente. Le chef exécutif du Vivaldi souhaite utiliser uniquement les ingrédients de la plus grande qualité, qui ne compromettront jamais l'intégrité du plat et apporteront du plaisir aux palais les plus exigeants.
Photo du restaurant Aunt Jake's Pasta Experience
4.9
Exceptionnel(814)
Prix : raisonnable
• Italienne Moderne • Upper East Side
Réservé 31 fois aujourd'hui
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Photo du restaurant Sushi Noz
4.9
Exceptionnel(11)
Prix : très cher
• Sushi • Upper East Side
Réservé 7 fois aujourd'hui
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Photo du restaurant tán
4.6
Exceptionnel(734)
Prix : cher
• Non-specifiée • Midtown East
Réservé 40 fois aujourd'hui
Imbued by the vibrant energies of Tulum and the Yucatán Penninsula, tán's hyper modernist menu by acclaimed Chef Richard Sandoval and Chef Jonatán Gomez Luna Torres features coastal Mexican fare with rebellious and bold flavors inspired by their travels and heritage. Join us for dinner nightly. ¡Salud!
Photo du restaurant ASKA
4.9
Exceptionnel(68)
Prix : très cher
• Nordique • Williamsburg
Réservé 10 fois aujourd'hui
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Photo du restaurant Chez Fifi
4.6
Exceptionnel(12)
Prix : très cher
• Française • Upper East Side
Réservé 47 fois aujourd'hui
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct large party and private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you soon!
Photo du restaurant Empire Steak House- East
4.6
Exceptionnel(1245)
Prix : très cher
• Grillade • Midtown East
Réservé 17 fois aujourd'hui
Situé à l'est, l'Empire Steak House est un restaurant réparti sur deux étages, entouré de banquettes et doté d'un dôme peint à la main. La salle à manger principale peut accueillir plus de 140 convives et est l'endroit par excellence pour l'organisation de repas et de soirées. Même si l'Empire est applaudi pour ses célèbres T-bones vieillis à sec pour deux personnes, les autres plats qui composent son vaste menu sont tout aussi extraordinaires. Il comprend un large éventail de fruits de mer frais, notamment des homards de 1,8 à 2,2 kg. De plus, ce restaurant installé dans la 50ème rue propose des pièces de spécialité, notamment une côte de bœuf Tomahawk, du faux-filet non désossé, du faux-filet cajun non désossé, un double carré de veau et un bifteck d'aloyau gros filet pour deux personnes. Le restaurant possède une carte des vins très sélective et dispose de nombreux grands crus californiens les plus prisés et plus de 101 scotchs pour accompagner chaque plat !
Photo du restaurant ITA Kitchen - Garden City
4.5
Génial(663)
Prix : raisonnable
• Italienne • Garden City
Réservé 55 fois aujourd'hui
I•T•A Kitchen is our version of innovative Italian American Cuisine. Located in Garden City South.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • IradaVIP
    Région de la baie de San Francisco •9 avis
    5.0
    Y est allé·e le il y a 3 jours
    Fresh and delicious sushi and sashimi, appetizers and main courses are outstanding, with unusual twists, one of a kind. Very friendly and warm service.
    En savoir plus
    MasaakiPrix : cher• Japonaise• Bayside
    4,8
  • JasonVIP
    New York City •27 avis
    5.0
    Y est allé·e le il y a 4 jours
    I make time to dine at Sushi Noz about once a month. It is a pricey treat but worth every penny to me.
    En savoir plus
    Sushi NozPrix : très cher• Sushi• Upper East Side
    4,9
  • Melanie
    New York City •1 avis
    5.0
    Y est allé·e le il y a 4 jours
    This was a fun & greatly priced experience to share with your loved ones. Anthony, our instructor, was friendly and very personable and the food was delicious. A good bang for your buck! Will come again for the food alone.
    En savoir plus
    Aunt Jake's Pasta ExperiencePrix : raisonnable• Italienne Moderne• Upper East Side
    4,9
  • William
    New York City •3 avis
    4.0
    Y est allé·e le 28 nov. 2024
    We went for the prefix Thanksgiving dinner. The quality of the food was excellent and the service was wonderful. I love the restaurant. The downside was that it wasn't clear to me that it was buffet style until I got to the restaurant. The buffet area was small and hard to maneuver through with the heavy crowd. The other issue was the food wasn't hot, it was luke warm at best... potatoes cold. The taste and quality of the food was excellent. I would only do Thanksgiving there again if it was a prefixed menu and I was served at the table. With all of this said, every other time I go to this restaurant it's always excellent
    En savoir plus
    VIVO Restaurant & CateringPrix : cher• Méditerranée• Bayside
    4,6
  • LexiVIP
    Metro d'Atlanta •4 avis
    5.0
    Y est allé·e le 20 nov. 2024
    Food is so good and happy hour is just unbeatable! I am definitely visiting this place again!
    En savoir plus
    Kaizen FlushingPrix : très cher• Sushi• Flushing
    4,7
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