Discover the Mediterranean spirit in Palm Beach at Florie's at Four Seasons Resort Palm Beach, the first restaurant in the United States by acclaimed chef Mauro Colagreco, known for his world-renowned culinary expertise. Here, live-fire cooking from an open kitchen meets sustainable, earth-conscious ingredients, showcasing the style of the Mediterranean alongside the freshest produce from Florida's farms. Chef Colagreco's passion for gardening and responsible sourcing infuses every dish with authenticity and creativity. With a stylish and inviting atmosphere full of tradition and charm, paired with views of the Atlantic Ocean that make it one of the top Palm Beach restaurants on the water, this is a place where every experience tells a story.
Our family-owned & operated quaint bistro-style restaurant offers a moderately-priced artisan-crafted French cuisine.
We welcome you to our dining room and covered patio Monday through Saturday starting at 5pm for dinner!
