Au sein du Lincoln Park, au bord d'un étang avec vue impressionnante sur les toits de Chicago, il est impossible de nier que North Pond est situé à l'endroit le plus beau de la ville. Le chef Bruce Sherman s'inspire du marché et utilise des ingrédients exceptionnels selon l'époque de leur pleine saison. Sa cuisine est une métaphore du décor Arts & Crafts de la salle à manger - des couches complexes et subtiles créent un ensemble simple et élégant.
Le restaurant Boka, primé d'une étoile Michelin, est connu dans le monde culinaire de Chicago depuis 2003. En Janvier 2014, suite à une rénovation importante, le chef Lee Wolen se joint à l'équipe en tant que partenaire et chef exécutif. Depuis son arrivée à Boka, les critiques s'y intéressent particulièrement. Phil Vettel du Chicago Tribune et du Eater Chicago a reconnu Lee comme "Le Chef de l'année 2014." Plus récemment, Lee a été nommé 'Chef de l'année' en 2015 et le restaurant Boka a reçu le prix de 'Restaurant de l'année' pendant la soirée réputée des Jean Banchet Awards, tenue à Chicago. Le Boka propose une cuisine américaine contemporaine qui se transforme au gré des saisons et de l'approvisionnement des ingrédients locaux, autant que possible. La chef pâtissière Meg Galus, membre de l'équipe Boka depuis 2015, intègre parfaitement le sucré et le salé tout en respectant l'utilisation d'ingrédients de grande qualité - tout comme le fait Wolen - qui sont préparés et présentés de façon magnifique.
This James Beard award winning bar program, serves seasonally-driven libations amongst candlelit tables and a sprawling marble bar. Centrally located in the heart of the vibrant Wicker Park neighborhood, surrounded by delicious restaurants and boutique shopping. Cocktails are inspired by trailblazing head mixologist Toby Maloney.
Le Juno est un restaurant japonais intimiste situé au cœur de Lincoln Park. Porté par l'expérience du chef et propriétaire BK Park, il vise la perfection en alliant qualité et constance au niveau du service, comme de la nourriture qu'il propose. Connu pour son Omakase innovant et élégant, le Juno sert également une variété de plats traditionnels et non-traditionnels japonais ainsi qu'un vaste choix de sashimi, de nigiri et de saké de qualité.
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
100% Plant-Based, 100% Gluten-FreePlant-based gluten-free restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Welcome to Trattoria RnB, where Italian homemade classics are prepared with a unique flair! Dive into the vibrant flavors of Rome, Naples, and Bari with our sizzling wood-fired oven pizzas, meticulously handcrafted pasta delights, and one-of-a-kind regional specialties.Wash it all down with our extensive, authentic Italian wines and signature cocktails that'll have you singing "That's Amore" in no time! Located in the heart of Bucktown, our restaurant sets the stage for a playful dining experience, complete with contemporary Italian R&B beats. Join us for a soul-soothing Italian experience.
Renga Tei is Tenjin Restaurant now.Tenjin restaurant serves everyone’s favorite Japanese dishes from yesteryear, and Chef Naoki has developed many contemporary dishes to keep your taste buds happy and satisfied. We hope that Tenjin will become one of your go-to Japanese Restaurants.
The Coach House, 2x James Beard Award and Jean Banchet Award-nominated Chef Zubair's Mohajir’s latest venture, is a Tasting Menu experience featuring a heavy dose of South Indian flavors whilst avoiding direct tradition. The Coach House is located in the rear of Lilac Tiger's street food location, on Division St.Our 8-course Tasting Menu rotates seasonally, and is featured on Friday and Saturday nights at 5:45pm and 8:30pm. Our 5-course Pulutan Menu, inspired by the melding of Indian and Filipino cuisines, is offered at 6:30pm Tuesday-Thursday nights. We are now also featuring a Sunday Chef Residency Series with a curated menu by Chef Justin Gomes, of Buttercup Hospitality, exploring Modern Caribbean Cuisine.Your experience can be supplemented with one of our thoughtfully-curated wine and cocktail pairings, or you and your guests can select your sipper from our worldly wine list, elegant cocktails, and vibrant and non-alcoholic signature drinks.
