Come to Roadtrip Restaurant, where we celebrate American cuisine and cocktails. Join us on a culinary journey through America's favorite states and flavors! Savor our delicious BBQ, smoked on-site, or indulge in a USDA Prime Beef Center Cut Filet Mignon with purple potato purée. Chef Mike Artist continues his quest to earn a Michelin star, bringing his passion to every dish. Enjoy exceptional American cuisine in our modern, classy Americana setting, featuring just the right amount of wood accents for a touch of rustic charm.
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.
In Italian, BiVio means "fork in the road". As the great philosopher of language Yogi Berra once said if you come to a fork in the road, "Take it". Just west of the fork in the road of Jericho Tpke & Deer Park Road East, in Huntington is BiVio. We specialize in authentic Italian flavors. Our Chef Pastor Alfaro uses only the finest & freshest local ingredients to make your dining experience one you will not forget. Chef Pastor & his staff prepare such savory dishes including Sole BiVio, Veal Picatta & Chicken Cacciatore as well as Italian classics like, Eggplant Parmigiana. We offer an extensive wine list to fit everyone's taste & budget. End your meal with one of our homemade desserts. Once you dine here, you will become part of the BiVio family.
