Set within Silver Lake Pool & Inn, Marco Polo Trattoria and Bar offers a seasonal menu that celebrates the vibrant, heritage-driven dishes you'll find in Milan with bountiful, local California ingredients. We welcome you to join us for breakfast, lunch, dinner and brunch on weekends for an inviting al fresco dining experience. Locals and hotel guests can mingle on our dog-friendly patio. Valet parking available for your convenience. Salut!
Our full-service restaurant and bar features the freshest local ingredients we can find. From starters and salads to entrées and desserts, the expertly crafted menu has a seasonal focus. The full bar offers wine, specialty cocktails and beer, along with a selection of small plates.Bar Verde is located on the 3rd floor overlooking the illustrious Americana in downtown city center of Glendale California.We are open for indoor dining, outdoor patio dining service (weather permitting) and to-go orders with Curbside Pickup. Call (818) 664-7005 to place your order.Join us for Brunch on weekends.;July 4th hours: 11am-6pm
Stella represents an expression of artistry across the mediums of cuisine, art, and design. Italian for ‘star’, Stella is inspired by the traditions of the traveling hearth of the coastal and pastoral communities of Southern, Central, and Northern Italy, enriched with local, seasonal California ingredients.A creative collaboration between restaurateur, Janet Zuccarini, and Executive Chef Rob Gentile, Stella brings modern twists on age-old Italian culinary traditions to West Hollywood.Inspired by 1950s Italy and created by award-winning designer Wendy Haworth, the restaurant features bold architectural details, rich woods, and vintage-inspired furniture. The multi-level restaurant is complete with private dining rooms and an intimate terrace.With an emphasis on unique dining experiences at every turn, Stella offers a refreshing take on time-honored Italian recipes, where the quality of ingredients takes center stage.
Un restaurant de quartier moderne, de qualité et passionné pour le service. Le restaurant vous offre des menus de dégustation ainsi que des options à la carte, accompagnés d'une carte des vins et de boissons large conçue par deux vétérans de l'industrie à Los Angeles.
California native John Fraser, who is spearheading the food and beverage experience at The West Hollywood EDITION, has created signature restaurant Ardor as a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Recognized as one of the best vegetable chefs in the world, Fraser’s menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Live DJ on Friday and Saturday nights.Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15 minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
Intercrew offers Pan-Asian comfort foods with a twist in the heart of Koreatown. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
For latest booking availability visit: https://www.sevenrooms.com/landing/spagobhSpago Beverly Hills, Wolfgang Pucks legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Partner and Executive Chef Ari Rosenson, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition in 2009 and 2010.For latest booking availability visit: https://www.sevenrooms.com/landing/spagobh
Discover an intimate speakeasy tucked into the Downtown bustle at Dahlia, our newest DTLA destination for botanical cocktails, boutique wines, and garden fresh bites. Come together for after-work aperitivo or a cozy evening inside Dahlia’s immersive, Kelly Wearstler-designed interiors that take cues from Mexican modernism and Moroccan influence, layering a rich palette of pinks, warm ambers, and verdant greens alongside textured tilework, vintage furnishings, and a custom glasswork installation from LA’s Judson Studios. Here, guests can enjoy handcrafted cocktails from the vision of our Mixology team led by Caroline Styne and elegant bites from Chef Suzanne Goin featuring local and seasonal ingredients.
Chef in Residence: John Cleveland California Comfort CuisineLocated in Downtown Los Angeles on Jerry Moss Plaza at The Music Center, Abernethy’s is a destination restaurant offering a unique, ever-changing dining experience from LA, for LA. Featuring up-and-coming chefs and new menus for special limited engagements, Abernethy’s highlights the diverse flavors and people that make up Los Angeles. Abernethy’s is the story of the LA, related and plated by the Chefs who tell it best.Open 3 Hours before shows at Dorthey Chandler Pavilion, Ahmanson Theater and Mark Taper ForumLimited hours for the month of July. Open July12th-14th Reopening August 30th
Mr.T is a contemporary French cuisine inspired by upscale street food dishes featuring fresh ingredients and masterful preparation by our head Chef Alisa Vannah. Indulge in unique flavors using local ingredients to create an authentic dining experience. Mr.T carries a variety of handcrafted cocktails and a uniquely selected wine list offering a tasteful array of wines from some of the greatest producers in the world. We look forward to serving you!Reservations are required for restaurant and bar seatingWe have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time.We may contact you about this reservation, so please ensure your email and phone number are up to date. While we aim to accommodate all requests, all reservations are sat on a first come first serve basis.
