Welcome to Isola Osteria, the newest Sicilian gem in downtown Danville open for happy hour and dinner—a culinary haven where our family's traditions and delectable flavors converge to offer an unforgettable experience. As a family-owned and operated establishment, our carefully perfected recipes reflect the vibrant and bold tapestry of Sicilian cuisine. From classic favorites to unique specialties, our curated menu invites you to savor every bite while enjoying the warmth and hospitality that define our family. The cozy atmosphere, adorned with elements of our homeland, captures the spirit of a Sicilian family gathering. Whether you're celebrating a special occasion or seeking a place to unwind, we look forward to welcoming you into our extended family at Isola Osteria. Thank you for choosing us; we can't wait to create cherished memories together.
La Fontaine combines French & Italian cuisine to present you with a vibrant menu that is made with local and seasonal ingredients. Our team strives to give you a sophisticated and unique experience every time you visit.
An upscale but casual Thai dining experience, showcasing fresh, local ingredients used in creative, innovative dishes as well as in a delightful cocktail menu
San Francisco's famous Slanted Door is now in San Ramon's City Center at Bishop Ranch. Charles Phan, a James Beard Award Best Chef California, combines traditional Vietnamese cooking techniques with sustainable local ingredients in a modern setting. The popular dishes include Slanted Door Spring Rolls with peanut sauce, Shaking Beef, and Chicken Claypot.
From sip to savor, T’zunun is committed to providing a Mexican culture based experience. With an eye for sustainability, T’zunun’s focus on unique artisan and local ingredients to create trend-setting modern Mexican plates. An experience marked by local and Mexican wines, organic hand crafted cocktails, perfectly paired with delicate yet approachable dishes.
Shelby's, in Orinda, crafts elevated and contemporary Continental and California fusion cuisine made with fine ingredients in its friendly and bright restaurant. The organic sweet potato chips with a mild chipotle dip and the breaded fried brie in a chipotle-strawberry glaze with warm baguette make most welcoming starter options. Some of Shelby's specialty entrée dishes include the slow-roasted Asian baby back ribs in a tangy marinade, the seafood paella with saffron rice, chicken, seafood and vegetables in a tasty broth and the black forest pizza topped with ham, bacon bits, cheese and caramelized onions. For a sweet end to your meal, the cold blueberry soup with vanilla ice cream won't steer you wrong.Shelby's also serves a fully organic breakfast, when you can indulge such plates as the California omelette with turkey, avocado, cheese and roasted fingerling potatoes and the croissant French toast with vanilla custard and strawberries.
Citrus highlights Fresh and local ingredients cooked with classic technique. Citrus is located in the historic city of Walnut Creek, it consist of a full bar and a full Menu. Chef Travis Darling has worked with in top restaurants with top Chefs, such as Wolfgang Puck, Jose Andres and Thomas Keller. His signature dish is his Brined Chicken Wings which is sure to be a hit at any table. Citrus also provide comfortable seating and a full outdoor patio to host for a business lunch, or a large party, or fun for the whole family. Come and enjoy great times at citrus restaurant located in the heart of the Bay Club/ Renaissance Hotel.
A true expression of the Northern California lifestyle, our menus feature local ingredients, Chef inspired-seasonal dishes, served in harmony with refreshing beverages featuring hand crafted cocktails, local wines, and craft beers. All served in a relaxed, vibrant, and open setting.
