Tar Barrel is a well known 'local's corner' on the Mornington Peninsula and named by road builders storing tar barrels during road building through the area. TAR BARREL Brewery & Distillery has seen Matt Bebe and Andrew Gow reunite to continue producing award winning craft beers at 72 Watt Road Mornington. And now with the introduction of a whiskey and gin distillery it has widened their ability to offer more crafted taste experiences. The venue will also maintain their belief in 'The Spirit of Local' - a commitment to supporting and sourcing from the Mornington Peninsula community. Core and specialty beers, produced onsite, are available on tap to enjoy alongside their smoked BBQ and famous wood-fired pizzas. You can also try their crafted spirits - Australian Whiskey, Gin & Vodka, as well as local wines. Sit back and relax in the beer garden. Dogs on leads always welcomed.A true Mornington Peninsula experience.A destination not to be missed.
Locally family owned and operated, Gods Kitchen opened its historic church doors in Mornington back in 2009.In our beautiful, heritage listed church, built in 1876, Gods Kitchen was crafted from our passion for bringing people together to share good times, great food and Live music. Come and enjoy original, independent Live Music in a relaxed, casual and friendly environment that you can bring your Granny to.We're renowned for our diverse menu offering sharing dishes, à la carte menu, gourmet pizza and more.Our dynamic duo Chefs, bring original dishes with a local and traditional twist (did someone say Parma?!)Stocking a huge range of local wines, ciders, beers and ales from the Mornington Peninsula, we strive to bring you the best tastes of our beautiful region. Imports are also a plentyDid I mention we have the best Espresso Martini in town?! Try our 7 Deadly Long Island Iced SinsProudly supporting locals for o
Inspired by Italy, and firmly rooted in the Mornington Peninsula, come and experience our fresh and food-friendly wines and fun and vibrant new menu. We accept walk ins however we do recommend booking to ensure your spot. Large groups of 13 or more are required to book directly with the restaurant at info@tgallantvineyard.com.auWith stunning new renovated spaces, select from a wide variety of seating options to suit any and all occasions:La Baracca - a fun and bright dining room overlooking the garden & VineyardSpuntino Bar - an open-air patio style bar with both high and low tables accommodating all sorts of group sizes.Cantina Felice - A beautiful and quiet dining room accommodating our smaller intimate bookings and walk ins.Outdoor tables - Communal, bench style seating overlooking the vineyards - open to the elements & umbrellas provided. These tables unable to be reserved due to varying weather conditions and are walk in on a first come first served basis.
The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au
Hotel Lona is a Bar located at 473 Nepean Highway, Frankston, Victoria 3199. Hotel Lona is a popular spot in the Frankston area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Hotel Lona and enjoy authentic Australian food in Melbourne.
GENERAL PUBLIC MELBOURNEMelbourne's ONLY eatertainery.Modern Australian Cuisine, two loaded bars, tenpin bowling, arcade, pool tables, live music, shufl boards and more all under the one roof.
MT. TERRASSE is Mount Eliza's tapas bar & restaurant. A stylish & intimate venue in the heart of Mount Eliza on the Mornington Peninsula. Stunning décor and quality furnishings can be seen with every detail – the wall tiles to it’s sunkissed outdoor area will constantly remind guests of the atmosphere from parts of Europe. The well thought out wine list includes champagne, chablis, grenache & multiple different chardonnay's, pinot noir's & shiraz's by the glass. From local producers to Interstate & International. All tasted & preferred to comparisons by both owner Boyd & Head Chef.Cocktails include favourites and some house ‘Terrasse specials’.Some tapas dishes include marinated & spiced prawns, Spanish patatas bravas, lamb cutlets w/ cherry sauce, scotch fillet w/ bearnaise, duck breast... Amongst 6 beer taps, there is an impressive beer fridge with international bottled beer rarely seen in VIC. Belgian, Jap, German, Sour/Lager/Weiss/Dunkels/Marzens/Zwick'ls, GF...
