La cuisine italienne du restaurant Anacapri regorge de plats simples et inoubliables qui font qu'on y revient. L'ambiance décontractée mais gastronomique sert de cadre parfait pour un souper romantique ou une célébration entre amis. L'endroit est à la fois élégant et convivial. On s'y sent comme en famille. Représentant autant le passé, le présent et les générations futures de la cuisine italienne, la cuisine du Anacapri ne se démodera jamais.
Indulge in a culinary adventure with delicious food, exquisite wine and cocktails and a picturesque atmosphere perfect for creating lasting memories every time you visit. Capture the love in each moment! We love being a part of everyone’s “Love Story”. Bar and Table Walk-Ins welcomed based on availability. Large parties please contact by phone to be accommodated.
Platea is curated and owned by Chef & Entrepenaurs Fernando Salazar & Andres Marmolejos.The Platea Experience provides guests with a one-of-a-kind take on the classic Prime Steakhouse but delivering them with flavors brought on by the Peruvian influence and quality Marmolejos & Salazar are known for. All our steaks come from the top 1% of the Prime cattles in the USA, some of the very best there is in the world when it comes to marbling, fattiness, and flavor. All our seafood is fresh and comes from independent purveyors, some of them flying in the selective menu items on a daily basis.Platea Miami is an outstanding choice to enjoy an exceptional Prime steak, bottle of wine or the freshest seafood in Miami with our Chef-driven touch. Whether you’re one of our regulars, celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out — This is the kind of place you want to take out-of-town friends and family to show them the best Miami has to offer.
Café Catula, a fine restaurant and art gallery located in Miami, Florida, is a collaboration between the Hernández family and artist Uldis Lopez.
Café Catula offers guests a unique entertainment and dining experience combining exquisite food and beautifully sculptured custom bronze art. The limited edition series of contemporary bronze sculptures entitled Catula Collection vary in size and are displayed throughout the restaurant.
Tap 42 is a Craft Beer Bar & Kitchen featuring modern interpretations of gastropub fare with 42 Craft Beers to choose from. Tap 42 was among the first concepts in South Florida to combine signature architectural design with a chef-driven menu and craft beer and cocktail beverage program. As a go-to spot for young professionals, Tap 42 also offers Ladies' Night on Thursday and Bottomless Brunch on Saturday and Sunday. Please note that indoor and outdoor seating is determined by a first come, first served basis. Thank you!
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
If you are looking for the best Italian food in South Florida, look no further than Coppola's Bistro Ristorante. This local Italian restaurant always serves freshly cooked food to order. The friendly and attentive staff are the only thing more pleasant than the food. Our signature dish, Ossobuco di Manzo al Risotto, will leave you coming back for more. Finish off your meal with the best Tiramisù Fatto in Casa in town. Come and enjoy this Italian atmosphere inside our restaurant. With recipes that have been passed down through generations, and an experience you would never forget, nothing beats Coppola's Bistro Ristorante!
Sokai Sushi Bar is a casual fine dining restaurant, offering eclectic Japanese and Peruvian cuisine and warm hospitality. We specialize in original fusions, allowing the customer to select from an ever evolving menu and long-time favorites sourced from top quality seasonal ingredients. Our restaurant prides in differentiating from traditional Japanese and Peruvian cuisine to creative flavors that enhance your palate at every bite. Inspired by great artisanal foods of the world. We craft all of our stocks, sauces, entrees, and pastries from scratch on a daily basis. We also strive to support local producers when purchasing wine, produce, seafood and many other ingredients. Whether this is your first visit or you’re a longtime guest, we promise to make your dining experience memorable.
Chef Yudiming Puche has created a gastronomic experience incorporating flavors, aromas and textures from her beautiful Latin American culture. Her side table Salmón Ahumado and "Los Datiles" are only two of her signature dishes that are a must when you visit Pilon Miami. Handcrafted cocktails by Marvin Vasquez, who has more then 30 years in the hospitality industry, also capture the Latin American Fusion spirit that the venue offers. "Ay Bendito" and "Mora Pa' Rumba" are the perfect cocktails for you to start your experience at Pilon Miami. Two beautifully furnished patios, one with an amazing lake view of Hidden lakes, create an amazing atmosphere for those who like the "al fresco" experience. Pilon Miami has a full bar, lunch specials at $15, dinner and brunch on Sunday from 11am-4pm.
