Indulge in a culinary adventure with delicious food, exquisite wine and cocktails and a picturesque atmosphere perfect for creating lasting memories every time you visit. Capture the love in each moment! We love being a part of everyone’s “Love Story”. Bar and Table Walk-Ins welcomed based on availability. Large parties please contact by phone to be accommodated.
Découvrez pourquoi le célèbre Champagne Brunch du dimanche du Biltmore a été élu le meilleur du sud de la Floride. Profitez de divertissements en direct et de toute une gamme de spécialités de déjeuner, d'antipasti, de fruits de mer, de viandes tranchées devant vous, de pâtes préparées selon votre commande et d'une table « sans fin » de desserts.
We are so excited to welcome you to our Casa. Together with an award-winning team, Chef Mariano has created a restaurant featuring his favorite Mediterranean dishes. Mediterranean-inspired cuisine elevated to new heights. We use locally sourced, farm-fresh produce to create unique and bold Mediterranean flavors. Chef Mariano Araya is one of Miami's most esteemed chefs. With over 20 years experience, Chef Mariano is excited to announce the opening of his new Casa, Casa Mariano with the assistance of Victor Tapia, his Partner and Sommelier.
*2 hour limit per table.*Reservations are guaranteed for 15 min.Kuba Cabana, a lively, new dining concept which stems from the beautiful traditions of Latin and Caribbean music, cuisine and culture, has debuted at the popular leisure destination CityPlace Doral in Doral, Fl. The energetic, culinary experience-based venue, which serves a Modern Latin-inspired menu, can best be described as an atmosphere where “Old World Cuba Meets Modern Miami.” Kuba Cabana features unmistakable Cuban and Caribbean flair with stunning, vibrant décor from neon signs and tropical foliage to walls donned with Cuban-inspired art from ten local artists.For a 3 hour dining experience please contact (305) 850 - 2425
An authentic Argentinean restaurant in the heart of Downtown Doral. Specialized in certified Black Angus Beef at reasonable prices and a great wine selection mainly from Argentina with a friendly and professional service in a relaxed atmosphere and wonderful decor.
Amelia’s 1931 is a charming restaurant and bar offering an exquisite blend of Latin-Asian cuisine and expertly crafted cocktails. The atmosphere is enriched by soothing Jazz and Blues tunes, creating the perfect setting for date nights, birthdays, business dinners, or a night out on the town. Managed by the same talented team behind Finka Table & Tap and Barbakoa by Finka, Amelia’s 1931 guarantees an unforgettable dining experience. The innovative beverage program, led by Beverage Director Alexander Aportela, complements the vibrant and carefully curated menu by owner Eileen Andrade and Executive Chef Ernesto Cortes.
Marfil Bistro opens for lunch and dinner, we offer an à la carte, where you can find a merger of the traditional modern kitchen, with a selection of dishes recommended by our creative Chef.We recommend you to try the "Rack of Lamb" it's come over Himalayan salt board with grilled root vegetables and rosemary kalamata tapenade. You also cannot miss the "Mediterranean stuffed Branzino" that comes with giant beans salad and don’t forget a nice bottle of wine from our extensive wine cellar that will highlight all the flavors of your food. For dessert, we suggest "La Bola", a large sphere of chocolate, flamed until its chocolate soufflé and vanilla ice cream is discovered, we are sure this will complement your wonderful experience.
