Lucia exists to take you on a journey. Step onto our sundeck and you’ll immediately be transported to Iberia. Lucia means light, and that’s exactly what you’ll encounter. The backdrop of warm inviting colours, plethora of greenery, and atmosphere that beckons “uno más, por favor” (one more please) might make this your new favourite escape.Lounge with old friends or make new ones with delicious cocktails, delectable food and great times that are even better when shared. Inside the venue is another beast altogether.You’ll feel as if you’ve stepped off the beaches of Portugal and into a packed Valencian hole-in-the-wall eatery. Loaded with the vibrancy, sounds, smells and tastes typical of that “best kept secret” restaurant you found in your holidays. This is sure to leave a mark.
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share. By Head Chef James Brady
Las Palmas Bar & Restaurant brings you flavours from across Latin America, finding roots in Colombia, Chile, Argentina, Brazil, Cuba and beyond. The menu is designed to be shared with friends and family giving you a chance to try a wide variety of dishes. Las Palmas brings an innovative and fresh approach to the cocktail menu whilst always keeping customer enjoyment as the paramount priority. The venue overlooking beautiful Palm Beach is open and airy letting summer and ocean breezes roll in. Las Palmas is the perfect place to unwind and enjoy the most important parts of life.
Eat, drink & be messy. That’s our motto here at JL. We pride ourselves on the quality of our products. From our famous sourdough pizza and handmade pasta, to our signature cocktails, boutique wines and 8 beers on tap.
The Pink Monkey is an upscale restaurant and bar located at the southern end of the Gold Coast in Burleigh Heads. With a rooftop patio overlooking the beach, live music and two huge bars, this is the perfect venue to sit back, relax and soak in the sun. Our signature offerings embody the fresh, natural and laid-back vibe of Burleigh with char-grilled surf and turf dishes, gourmet woodfired pizzas, craft beers on tap and a mouth watering cocktail list.TERMS: Tuesday and Wednesday just pizza and snacks available.Guest under the age of 18 will be restricted from the venue from 5pm onward unless accompanied by a guardian.One bill per tableVisible face tattoos not allowedDress Code: Business Casual10% surcharge applies on Sundays15% surcharge applies on public holidays
Whether you’re dining in with us at our restaurant or sipping on a refreshing beverage in our sundrenched beer garden, Cooly Hotel has something to satisfy all tastebuds. Discover local brews and delicious pub classics while you take in the beautiful sights of Coolangatta Beach and Marine Parade.
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Étant un restaurant se basant sur le partage de la nourriture, le menu contemporain pan asiatique est composé de plusieurs cuisines : chinoise, coréenne, thaï et vietnamienne. Venez profiter d'un plateau à partager au comptoir de la cuisine, l'une des grandes tables communes de groupe, au bar ou sur la terrasse située sur Oracle Boulevard. Mamasan Bar sert des cocktails asiatiques uniques, vous propose une sélection de vins locaux et internationaux, des spiritueux, des bières en fût et du saké. Toutes ces options se conjugent parfaitement à leur menu asiatique moderne. Doté d'un décor unique et d'une atmosphère décontractée, mais élégante, Mamasan Kitchen + Bar deviendra bientôt le nouveau lieu de rencontre de la Gold Coast.
We are farmers and distillers, making Husk Rum and Ink Gin on our beautiful 150acre family farm. Husk Rum is a rare style made from farm to bottle using the finest quality freshly crushed cane juice grown and bottled at Husk Farm. Ink Gin is boldly unconventional, sparking conversation & making people take note. A true original, Ink brings colour & art to people through gin. Visit Husk Farm Distillery to learn & discover our spirits, enjoy good drinks and food and relax and connect to this ancient land. The Husk Distillery Bar & Planter’s Kitchen is open Wednesday-Sunday from 11am with a full cocktail and lunch menu available until 3pm on weekdays and 4pm on weekends (subject to change), and an all day menu available until the kitchen closes. We are open Mondays & Tuesdays from 11am. Join us and enjoy small plates and grazing boards off our all day menu and have a full choice of tasting flights and cocktails.
After re-naming & modernising our restaurant, we introduce to you Kitchen 34. The '34' acknowledges the year of the football clubs establishment which stands as the beginning of our Clubs legacy. Curated, by our newly appointed Executive Chef, Chris McIntyre, the new menu features a mouth-watering spread of signature dishes plus all your classics.Produced with the freshest ingredients this new menu is bound to get those taste buds tingling!
