Welcome To 1269... Here at the 1269 we pair fine cuisine, cooked with locally sourced ingredients with an incredible selection of drinks made from premium spirits, all served up in the chic, contemporary interior of our restaurant. Located within the Crowne Plaza, Gerrards Cross, the 1269 is popular with both guests and locals with a menu that draws on the rich livestock history of the local area.
Richard has been the custodian of The Potters Arms for over 8 years now, before taking over The Potters Arms his background has been 25 years in the Independent Restaurant trade, working with fresh food, searching and building relationships with the finest suppliers in the area to make sure that the food served from the kitchen is consistently the best it can possibly be.We have just built a terrace bar which will be open for brunch and crepes, coffees, Ice Cream, Slush Cocktails & Pizzas.Bill the Head Chef at The Potters has come in and taken over the position and his idea is that The Potters Arms being a Classic British Pub, our Menu should replicate that with lots of homemade pub classics, however with his culinary skills he will introduce a Daily Specials Menu that will be superb quality.
Bacchus is a locally owned, family run business, dedicated to serving delicious cuisine and excellent wine.Our Head Chef, Tobias Vanderbilt, believes in using the freshest in-season produce from local suppliers, ensuring that only the best ingredients are used to create that perfect dish for each and every customer. Tobias is passionate about classic cuisine, putting his own contemporary signature twist on every dish to truly create an unrivalled Beaconsfield dining experience. We believe in catering for all dietary requirements and can tailor our cuisine to suit your needs, whether it be a food intolerance, or if you are vegetarian or vegan. Our unique and ever changing seasonal menu will keep vegetable, meat and fish lovers coming back for more.
Welcome to El Cerdo Bourne End! Spanish tapas doesn’t compromise on passion or flavour. Every dish at El Cerdo is crafted to be a unique experience that brings friends and family together.Please note, all table bookings are for two hours. However, later table bookings from 7:30pm onwards are given the table until close.
The newly opened Ivy Royal Windsor is the latest gem in our modern-day brasserie crown. Located close to Windsor Castle, it is the perfect place for locals and the visitors who flock here to see the changing of the guard ceremony, to enjoy delectable dishes and celebratory drinks. In light of Windsor's rich royal heritage, beautifully designed interiors are brimming with elegant touches. Delicate shades of red and gold feature on sumptuous soft furnishings and in the finish of our sophisticated central bar, while pretty jewel-like colours can also be seen in stunning murals and carefully-curated artworks. The Ivy Royal Windsor's all-encompassing menu lists delicious modern British and international Ivy-inspired classics, as well as show-stopping desserts, new-season cocktails and afternoon teas fit for a queen.
We welcome you for the Pan Asian Experience.Asia is the largest continent in the world, sheltering many cultures and cuisines. We atDOJO, bring you the authentic and mouth-watering flavours from the far corners of Asia.Our talented chefs are here to offer you an unparalleled experience and taste of nativeand authentic creations. Tuck in your napkin and perfect your chopstick skills to experience the culinary journey ofPan Asian Cuisine.
Le restaurant à la gestion familiale GOGO's Waterfront Restaurant est un charmant joyau caché.
Il offre des vues magnifiques sur le port de plaisance, où il est installé, et sur l'hippodrome de Windsor.
Il propose un espace de stationnement gratuit, des sièges charmants propices à la détente et une cour munie d'une cheminée.
Le personnel amical du GOGO's Waterfront Restaurant vous servira des viandes exotiques, ainsi que des espetadas, un plat caractéristique de l'établissement, composé d'une brochette de viande ou de fruits de mer accompagnés d'une marinade qui recouvre l'accompagnement, et des côtes levées savoureuses.
Le restaurant sert de charmants vins sud-africains, des bières artisanales et japonaises, et même du Don Pedros, le « cocktail-milkshake » d'Afrique du Sud.
Humo [oo-moh], is a modern firehouse situated in the heart of Watford, serving Spanish inspired meat, seafood, fish, and seasonal vegetables cooked in a charcoal and wood oven. The furnace reaches temperatures of over 300 degrees Celsius so the produce is seared and smoked in seconds, making sure the flavour sings on your palate, and not on the plate.The restaurant boasts a beautiful, seated island bar, a peephole into the working kitchen and covers for over 100 guests. The a la carte menu is purposely focused on dishes that dance in the fire, and the specials menu celebrates the produce only available seasonally.The wine list is carefully designed to pair with the menu and comprises of a sophisticated range of wines from around the world. The bar also features a range of spirits, beers, classic and inventive cocktails for your pleasure.
We are passionate about food and providing best in class experience.Serving our delicious food from authentic charcoal grill, refreshing cocktails mixed with love and spectacular interior design with touch of live entertainment.We specialise in prime dry aged steaks, mouth-watering classic grill dishes and sizzling hot new recipes. We use the fresh and best produce and ingredients to help flavour our dishes.Our experienced bartenders serve variety of alcoholic and non-alcoholic drinks. Take a peek at our bar menu for cheeky cocktails or for more classic options such as prosecco or spirits. You may even get a little surprise with your drink.We welcome you to join us for an immense an experience.
