Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
La Ferneteria Rooftop Miami, located on the 9th floor at 230 NW 24th Street in Wynwood, is a unique blend of elevated dining and Miami’s artistic spirit. Chef Javier González brings a modern twist to Italian comfort cuisine with signature dishes like the "Provoleta La Ferne," a smoky, Fernet-flambéed provolone. The bar’s handcrafted cocktails, including the "La Ferne Sour," showcase botanical infusions and exotic flavors.Designed with a chic rooftop atmosphere, La Ferneteria combines Wynwood’s artistic energy with a cozy, garden-like setting, where soft lights and a mix of lounge seating set a perfect mood for relaxation. Whether you’re celebrating a special occasion or simply unwinding, our rooftop offers a welcoming vibe, ideal for indulging in Miami’s skyline.La Ferneteria has been recognized for its excellence, receiving awards from the Accademia Italiana della Cucina in 2018 and Bar & Drinks Magazine in 2021, 2022, and 2023.
Your Social Club dining experience includes locally loved, American-inspired, fare in the form of social plates, large plates and dessert—all with a creative twist. Imbibing is a blast with handcrafted cocktails, micro brews and curated wines.
Introducing newest sensation, TULUM at W Miami. Our rooftop bar and restaurant's grand launch unveils a spectrum of offerings designed to cater to global and local taste buds.Executive Chef, Francisco Merizalde, oversees the culinary program at W Miami; and has crafted unique and well-positioned menu offerings that deliver both global and local flavors. With over 30 years of culinary expertise, Chef Merizalde ensures each of his dishes reflect exceptional quality and presentation. His expertise lies primarily in the luxury hospitality scene at prestigious hotels; but has also maintained his humble beginnings of cooking for his family in Quito, Ecuador, where he was born and raised. He has a philosophy of cooking with heart and bringing people together with cooking. Our team has also created handcrafted featured cocktails; infused with local ingredients and perfectly paired with a selection of delectable small bites. Live entertainment on select nights.
LPM Restaurant & Bar continues the tradition of celebrating the simplicity of light French Mediterranean and Niçoise cuisine featuring exceptional pasta, seafood, and meat dishes prepared with fresh Mediterranean produce such as artichokes, courgettes, olives, and lemons.The restaurant features an elegant, beautifully understated dining room reminiscent of the Cote d’Azur, framed in a light colour palette with accents of fine linens and marble, and featuring eclectic art and "Belle Epoque" accessories, as well as a gorgeous outdoor patio space for luxurious al fresco dining!
L’Orange Blossom rend hommage à son héritage en créant un espace social chaleureux et accueillant, un lieu de rencontre, où la nouvelle cuisine américaine de la ferme à la table est merveilleusement accompagnée de cocktails artisanaux spéciaux. Le restaurant n’utilise que les ingrédients les plus frais, des produits provenant des fermes et de vendeurs de poisson de la Floride du sud. Outre des plats caractéristiques, le menu est adapté en fonction de la saison pour présenter des spécialités. Le bar, dirigé par le barman en chef Trevor Alberts, met l’accent sur la création de cocktails classiques avec une touche de modernité.