Established in 2003, 3 Ravens are pioneers of Australian craft beer and Melbourne’s oldest independent brewery. 3 Ravens love to explore the world of flavour with innovation, creativity and fun being the heart and soul of the brand.
Our regular flock of drinking beers are pale, hop forward and sessionable and brewed for everyone to enjoy, whilst experimenting with technique and challenging traditional perceptions are key components of our ever evolving array of specialty beers.
Here’s to passion, hard work, good times and the 3 Ravens potion for human happiness - great beer!
• Indonésienne • Quartier central des affaires de Melbourne (CDB)
Réservé 5 fois aujourd'hui
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat. Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
