Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Ce restaurant traditionnel chinois est situé à Knightsbridge. Il est aussi bien fréquenté par les locaux que par les hommes d’affaires, ou par les clients du Harrods à la fin de leur après-midi shopping. Le décor est richement composé de divers objets orientaux, et l’atmosphère est accueillante et détendue. Vous pourrez y déguster les plus grandes spécialités chinoises, ainsi que de nombreux plats propres à l’établissement. Parmi eux, vous y trouverez un canard très parfumé, un loup de mer cuit à la vapeur, ainsi que des plateaux de fruits de mer assortis. De nombreuses options végétariennes sont également disponibles, notamment à base de poulet reconstitué et de crevettes. Sans oublier la fameuse Monk’s casserole, qui correspond à un délicieux mélange de légumes frais et conservés, cuisinés dans un pot en terre cuite.
Recently refurbished, The Alfred Tennyson has built its reputation as a gem in the local community of Belgravia. Filling the grand Georgian townhouse there is something to discover on every floor bringing much-needed vibrancy and footfall to Motcomb Street. Whether you are having a couple of drinks in the relaxed ground floor pub, bringing your family together in the more formal and elegant dining room or hosting a private event in the intimate Boardroom.
At Scoff & Banter, The Farmer’s Selection celebrates exceptional local produce with a collection of distinctive contemporary European dishes.Led by carefully sourced ingredients from our handpicked farms and suppliers, The Farmer’s Selection menu offers an exquisite taste of the season, expertly prepared by our culinary team.
Craving curry in Kensington? Just head for local favourite Little India. This stylish but unpretentious restaurant on Gloucester Road is well known for its friendly staff and home-style Indian cooking. Situated close to the Royal Albert Hall and Hyde Park, it’s perfect for a post-shopping lunch or an early evening meal with friends. The chefs prepare familiar favourites like lamb pasanda and chicken jalfezi using authentic spices and traditional recipes so you can be sure they taste just as they would in India. We love their tandoori mixed grill and their signature dish – Naga Chicken, a dry dish cooked with fragrant spices and naga chillies for an extra kick. With flavours this fresh, we know you’ll be back for more!90 Minute Dining Limit PleaseWe would like to give as many people as possible an opportunity to dine with us in Little India, especially during busy periods. Thank you for your understanding
Welcome to The Clifton, we look forward to serving you. All the food served at The Clifton is freshly prepared and made with beautiful seasonal ingredients. There’s truly something for everyone on the menu, from bar snacks and kids’ dishes, to our famous Sunday roasts. Plus, you can rest assured that everything on the menu is sampled, and the suppliers are personally vouched for, by Ben, Ed and Adam – a tough job, but someone has to do all that tasting!
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
L'établissement à la gestion familiale Satay House, restaurant malaisien le plus réputé de Londres, propose des recettes traditionnelles alliées à des techniques de cuisine moderne et à un design contemporain élégant.
If the weather in London has you dreaming about summer sunshine on the Mediterranean, then Bellazul Restaurant & Bar in Marylebone might be the cure to your blues. Taking over the old Il Baretto site on Blandford Street opposite Chiltern Firehouse, Bellazul's menus take diners on a journey through the flavours of the Mediterranean, from our Tapas and Cicchettis to Italian Pasta and Moroccan Lamb Tagine, from Paella to Lamb Kofta and Tzatziki. Desserts are a MUST - try the Bella Bougatsa or the Chocolate Fondant!If you are just after a cheeky tipple, why not start with a Ghost of Mary or a Sour Rush from our Signature Cocktails Menu or indulge over a glass of wine from our carefully selected list with pours from Italy, France and Portugal?
Situé dans le quartier de South Kensington, sur Brompton Road Old, le Thali sert des plats authentiques de toute l'Inde, la plupart rehaussés d'une séduisante touche de modernité. Ce restaurant idéal pour les amateurs de grignotage est principalement spécialisé dans la cuisine de l'Inde du Nord. Mais il propose également des currys et des tandooris. Les menus s'inspirent de recettes de famille, transmises au fil des générations et améliorées par le chef Dila Ram. Son tandoori au sanglier sauvage est un délice, sans parler de ses galettes de crabe des neiges à la menthe, à la coriandre et aux épices. Le Thali propose un grand choix de plats, tout comme le menu dégustation - les deux formules constituent une bonne introduction à la cuisine indienne. Par sa décoration, intéressant mélange d'éléments du caractère cosmopolite de Londres et du caractère mystérieux de l'Orient, ce restaurant attire une clientèle composée de gourmets et de fashionistas. Pour une ambiance décontractée, vous vous installerez à l'étage du restaurant éclairé aux chandelles. Le rez-de-chaussée est réservé à des dîners privés. N'hésitez pas à consulter la carte des vins et ne quittez surtout pas les lieux sans avoir goûté les cocktails primés du Thali !
