Ce restaurant traditionnel chinois est situé à Knightsbridge. Il est aussi bien fréquenté par les locaux que par les hommes d’affaires, ou par les clients du Harrods à la fin de leur après-midi shopping. Le décor est richement composé de divers objets orientaux, et l’atmosphère est accueillante et détendue. Vous pourrez y déguster les plus grandes spécialités chinoises, ainsi que de nombreux plats propres à l’établissement. Parmi eux, vous y trouverez un canard très parfumé, un loup de mer cuit à la vapeur, ainsi que des plateaux de fruits de mer assortis. De nombreuses options végétariennes sont également disponibles, notamment à base de poulet reconstitué et de crevettes. Sans oublier la fameuse Monk’s casserole, qui correspond à un délicieux mélange de légumes frais et conservés, cuisinés dans un pot en terre cuite.
Recently refurbished, The Alfred Tennyson has built its reputation as a gem in the local community of Belgravia. Filling the grand Georgian townhouse there is something to discover on every floor bringing much-needed vibrancy and footfall to Motcomb Street. Whether you are having a couple of drinks in the relaxed ground floor pub, bringing your family together in the more formal and elegant dining room or hosting a private event in the intimate Boardroom.
Bar Douro was created to bring authentic Portuguese food and wine to London. Sit at the counter in our azulejos-tiled dining room and watch the chef's meticulously work in the open kitchen. A large outdoor terrace is the perfect place to soak up the sun with a White Port Tonic in hand. Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
Inquire about your group party bookings now! Farzi London is a Modern Indian Bistro serving cutting-edge, avant-garde Indian cuisine with a twist, contemporary dishes & global classics, with whimsical nods to traditional British favourites. We have a list of experimental cocktails with elevated flavours using the latest equipment; a centrifuge & an ultrasonic homogeniser - this includes our famous Smoked Indian Old Fashioned & Clarified Mango Cosmo.Enjoy your Farzi Favourites at home via Supper, Uber Eats or Deliveroo.Gift Vouchers - Treat yourself or a loved one to a memorable time at Farzi. Perfect gift for the Holidays!NOTE:Bookings with kids under the age of 12 will be sat on the lower level on Fridays and Saturdays.Dress Code - Smart/Casual - no hats,
Attendez-vous à un accueil chaleureux au French Table. Le restaurant propose des menus changeant en fonction des saisons, préparés à base d'ingrédients de qualité, soigneusement choisis auprès d'une petite équipe de fournisseurs.
Pour toutes les demandes de repas privés, veuillez envoyer un e-mail à zoe@thefrenchtable.co.uk.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
At Scoff & Banter, The Farmer’s Selection celebrates exceptional local produce with a collection of distinctive contemporary European dishes.Led by carefully sourced ingredients from our handpicked farms and suppliers, The Farmer’s Selection menu offers an exquisite taste of the season, expertly prepared by our culinary team.
We love the simplicity of seasonal and local ingredients. Modern dining and ancient techniques such as smoking, curing and preserving are at the heart of our restaurant. These aspects motivate us as well as bringing in other global flavours, ingredients, and cuisines. In this way, we try to reflect the diversity and multiculturality of South London and the UK through our food.Guests will be offered our five OR seven course sharing menus only with options available for dietary requirements only.If no tables are available do give us a call on 07421327556, we may have something extra available!Smoke & Salt is run by co-chefs Aaron Webster (Dinner by Heston and The Latymer at Pennyhill Park) & Remi Williams (Craigie on Main and Deuxave) who initially met at The Shed, Notting Hill. Originally a monthly supper-club started in 2014, the pair want to create a relaxed and affordable dining space which is accessible to all.
"Patara" Fine Thai Cuisine is an up-scale dining concept serving a contemporary Thai cuisine, maintaining the authentic flavours of Thai culinary excellence. Over the years, the Patara restaurants have garnered widespread acceptance abroad and helped to promote the art of Thai cuisine. The first Patara is established in London at Fulham Road in 1990, then six years later, 1996, the second Patara was open at Beauchamp Place, followed by 3rd Patara at Maddox Street in 2002. The 4th Patara at Soho was open and become a flagship of Patara, receiving great reviews from all top UK media. Patara, which translates as gracious lady, derives its inspiration from Khun Patara Sila-On who, for the past 30 years as a restaurateur, has brought her warm, contemporary interpretation of Thai hospitality to Patara Fine Thai Cuisine in London, Geneva and Vienna.
Craving curry in Kensington? Just head for local favourite Little India. This stylish but unpretentious restaurant on Gloucester Road is well known for its friendly staff and home-style Indian cooking. Situated close to the Royal Albert Hall and Hyde Park, it’s perfect for a post-shopping lunch or an early evening meal with friends. The chefs prepare familiar favourites like lamb pasanda and chicken jalfezi using authentic spices and traditional recipes so you can be sure they taste just as they would in India. We love their tandoori mixed grill and their signature dish – Naga Chicken, a dry dish cooked with fragrant spices and naga chillies for an extra kick. With flavours this fresh, we know you’ll be back for more!90 Minute Dining Limit PleaseWe would like to give as many people as possible an opportunity to dine with us in Little India, especially during busy periods. Thank you for your understanding
