Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
La révolution culinaire londonienne est arrivée à Philadelphie avec cet exceptionnel resto-bar. Les pièces confortables et les bars intimes créent une ambiance chargée d'histoire digne du Vieux Monde tandis que des plats britanniques à base de produits de saison composent le menu. Comme le veut la tradition, les fûts et les robinets à bière artisanaux sont toujours en rotation. Un service de goûter propose un menu de mets salés et sucrés tandis que des viandes rôties classiques de style familial sont servies le dimanche.
Three full stories of fun await you at the Continental Mid-town. Whether you’re relaxing in the lounge, swinging in a basket chair on the jet-set mezzanine or taking in the night along the airy rooftop patio, it’s a total reprieve from the expected. The mouth-watering menu features bold and eclectic flavors, from signature jumbo lump crab pad thai and Szechuan shoestring fries to playful spins like cheesesteak eggrolls and French onion soup dumplings. Expertly mixed pop and retro cocktails ensure there’s something for everyone to sip on, no matter the occasion.
The Cage is an award winning and highly acclaimed Contemporary American restaurant known for its eclectic cocktail program featuring bold flavors and high quality organic ingredients. Immerse yourself in a dining experience featuring culinary excellence and creative cocktail creations.
Situé dans la Wissahickon Valley, l'atmosphère accueillante du dernier restoroute de Philadelphie est l'un des secrets les mieux gardés de la ville. Découvrez le Valley Green Inn dans la métropole animée du berceau de l'Amérique.
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, chops, chicken and the freshest seafood available are creatively prepared. The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
***Saturday and Sunday Brunch is a la carte (sit-down) menu from 11am - 3pm*****Please note: Reservations are only accepted for Fireside Dining Room and Enclosed Front Porch. The Tavern and outdoor dining are first come, first serve (no reservations available)**The Buck Hotel is a converted restaurant that is extremely versatile in the options it offers patrons. Here, there are three distinct dining areas guests can choose from. The first is a spacious deck that is ideal for when the weather is nice. The second is the tavern, which fits the ideal sports bar atmosphere. This is where guests should go if they want to grab a quick bite, drink a cold beer and listen to a live band. The main dining area at The Buck Hotel is known as The Fireside, and is the main dining area that significantly more elegant and is best for a intimate date night.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Au Bar Bombon, la nourriture, c'est pour la vie. Tous les plats y sont faits avec des ingr édients végétaux, aucun produit d'origine animale n'est utilisé. Et puisque les tortillas maison font les meilleurs tacos, le restaurant les prépare à l'ancienne, comme jadis le faisait grand-maman.
¡Buen provecho!
