Situé dans un quartier familial et amusant de Houston, The Del vous propose une cuisine américaine classique dotée d'une petite touche de nouveauté. Vous pourrez profiter d'un délicieux repas, le tout sans prétention et dans une ambiance décontractée.
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. Happy Hour is offered everyday from 4:00 - 6:00 and on Sunday - Wednesday from 4pm - 10pm at the bar only. We look forward to serving you, Kanpai!
Azumi brings an uncompromising commitment to Japanese cuisine, with a diverse menu focusing on upscale dishes and high-end ingredients. Highlighted by an impressive sushi program, Azumi’s menu is perfectly complemented by a hot kitchen menu featuring authentic Japanese entrees.
Liberty Kitchen at The Treehouse located in Memorial City, joins the neighborhood as a local restaurant serving modern, American food. Diners can see our chefs as they work the open flames cooking steaks, chops, ribs and fish. The inclusion of the grill has greatly influenced the menu – dishes made in cast iron Dutch ovens and an international selection of craveable Southern Coastal cuisine. The food is bold in flavor and rich in textured layering with a twist on tradition, the flickering flames lend a pleasant invitation to settle in to the space, relax and quite simply, eat.Some of the favorite Liberty Kitchen staples are on offer such as the Creole Whole Crab, Shrimp and Andouille Gumbo, R&D Test Kitchen: Infamous Burger Bowl, Deviled Eggs and Lance’s Loaded Hushpuppies (The Real Original) served Liberty Kitchen gorilla-style. Daily Chef Special’s are not to be missed.
The passionate General Manager responsible for acclaimed Houston establishments DaMarco and Dolce Vita has embarked on a new culinary adventure that will transport patrons to the heart of Italy. This new journey led to the creation of Magdalena’s Pizza and Trattoria – a haven for the finest Italian pizza and pasta. Magdalena’s is an inviting space where everyone can gather to experience the true essence of Italian cuisine. The secret to Magdalena’s success lies in our commitment to using only the highest quality ingredients imported directly from Italy. To compliment the cuisine, we offers an extensive wine list available for purchase by the case with the most competitive retail pricing.The dedication to excellence in customer experience, the discipline required to produce elevated dishes, and loyalty to authenticity are all traits instilled in Chef Nicolas Nikic by his Italian mother. It is not surprising, therefore, that the restaurant bears her name in homag
We are Houston’s Original Tex-Mex Familia since 1966! Cyclone Anaya’s has been Houston’s favorite destination for the best margaritas in town for over 50 years. With our scratch-made enchiladas and tamales, our tender and flavorful fajitas, and many more Tex-Mex delights, we've helped to define and perfect this world-famous regional cuisine. Join us today at one of seven Houston-area Cyclone Anaya’s Tex-Mex Kitchen locations in the Heights, Midtown, Rice Village, River Oaks, CityCentre, Woodway, and the Woodlands. No matter where you’re from, we’ll treat you like family!
