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Meilleurs restaurants avec des places au bar à Pennsylvania

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8 restaurants disponibles à proximité

Photo du restaurant Hook and Ladder Sky Bar & Kitchen
4.3
Génial(393)
Prix : très cher
• Grillade • Conshohocken
Réservé 15 fois aujourd'hui
Hook & Ladder is the unexpected steakhouse you’d never thought you’d find in the historic, original firehouse of the Washington Fire Company. This is a one-of-a-kind Skybar experience allowing guests a close view of our 149 year old firehouse, bell tower and original stained glass windows. A unique cross between a chop house and Crudo bar, Hook & Ladder features Certified A5 Japanese wagyu beef that will melt in your month. Dry aged Steak offerings including 32 days dry aged Porterhouse (28oz), 32 days aged Tomahawk Ribeye (40oz) that will taste decidedly beefy, much like a rare roast beef, while also taking on subtler hints of other delicious flavors. Crudo uses the Japanese technique of curing the fish making it more tender and flavorful. Finishing it with lime, lemon, and soy; featuring Wild King Salmon, Japanese Madai, Hamachi and more. Enjoy the purest and fresh take on some classic cocktails.
Photo du restaurant Amada PHL
4.7
Exceptionnel(8697)
Prix : cher
• Espagnole • Old City
Réservé 65 fois aujourd'hui
L'Amada PHL vous accueille dans un bar à tapas andalou et un restaurant où le chef Jose Garces s'inspire des riches traditions de la gastronomie espagnole, tout en intégrant des techniques de cuisson d'avant-garde dans un cadre magnifique de style rustique et raffiné. Les spécialités de la maison sont les suivantes : - poulpe espagnol, crevettes à l'ail, tortilla espagnole, paella au homard, cochon de lait entier rôti (à commander 72 heures à l'avance, sauf le dimanche) et sangrias de saison. Pour les soirées privées, l'Almada accueille les groupes de toutes tailles. L'endroit, le service et les menus sont parfaits pour souper avec des amis en toute intimité, pour les occasions spéciales, les jours fériés, les réunions d'entreprise et les fêtes de personnel. Vos événements peuvent être réservés 7j/7 dans l'ensemble du restaurant ou dans nos salles privées. Pour les groupes de 12 personnes ou plus, veuillez contacter notre équipe en charge des événements privés au 267-284-7979 ou par e-mail à l'adresse suivante : events@garcesgroup.com.
Photo du restaurant Takumi Bistro & Bar
4.8
Exceptionnel(112)
Prix : cher
• Japonaise • Wayne
Réservé 7 fois aujourd'hui
New modern Japanese restaurant is OPEN now at Mainline area. We offer Lunch special menu, happy hour menu, all day menu and Sunday brunch menu. please visit us via open table. See you soon .Happy Hour only available in Bar seating
Photo du restaurant Time
4.5
Génial(843)
Prix : raisonnable
• Américaine contemporaine • Center City
When seated in the dining room during a performance there will be a $5 charge per person to support our ability to present live local music.Time offers something for everyone. The cuisine at Time focuses on seasonal American cuisine. Every palate will be satisfied by the plates that Executive Chef Pat Szoke creates in a cosmopolitan, stylish atmosphere. The main dining room offers an elegant bar, ample comfortable seating and live music every night. The Whisky Bar & Tap Room offers twenty beers on draft, over One Hundred single malts, small batch bourbons, whiskeys and Ryes as well as a 3 flat screens with the game on. The upstairs Lounge dances until 2:00am Fridays and Saturdays. This space is also great for private events throughout the week!
Photo du restaurant Fitzon4th
4.8
Exceptionnel(465)
Prix : cher
• Végane • Queen Village
Réservé 9 fois aujourd'hui
At Fitz on 4th, we believe in providing an exceptional, inclusive experience for our community, allowing customers to enjoy delicious meals curated with fresh flavorful ingredients, locally sprouted to your plate. We are committed to serving seasonal sustainable ingredients that make a positive impact on your health, well-being, and the environment. Our ultimate mission is to enhance the community in which we reside by leveraging the power of quality whole foods paired with superior service in an employee-centric environment.
Photo du restaurant SouthGate
4.8
Exceptionnel(422)
Prix : raisonnable
• Coréenne contemporaine • Rittenhouse Square
Réservé 12 fois aujourd'hui
Located on the edge of Rittenhouse Square and Graduate Hospital neighborhoods of Philadelphia, SouthGate is a twist on the traditional gastropub. Elevating food and drink in a modern but in an approachable way, the menu and the décor of Southgate are heavily influenced by both our Korean roots as well as modern American culture, preferring to be interesting and friendly rather than trendy.The menu consists of a wide range of options, including several vegetarian meals. Popular dishes include Korean fried chicken, bulgogi burger, dumplings and buns, and assorted banchan. In addition to the delectable cuisine, Southgate offers an extensive drink menu that includes cocktails, wine, spirits and an extensive craft beer list.
Photo du restaurant Con Murphy's Irish Pub
4.7
Exceptionnel(452)
Prix : raisonnable
• Américaine • Center City
Réservé 5 fois aujourd'hui
Con Murphy's is an authentic cozy Irish Pub in the heart of Center City. Just a stones throw from Philly's best museums, hotels & attractions. Serving perhaps the best pint of Guinness in the city, along with other craft beers and signature cocktails, a classy yet comfortable pub awaits you. With an outdoor patio right on The Ben Franklin Parkway there's no better place for people watching & taking in a nice sunset.Con Murphy's has created a menu to please all palates from the traditional Shepherds Pie (made with Lamb) & Fish'n'Chips & the local favorite Philly Cheesesteak.
Photo du restaurant Pietramala
4.9
Exceptionnel(5)
Prix : très cher
• Végane • Philadelphia
Réservé 19 fois aujourd'hui
Pietramala is a little restaurant located in Northern Liberties celebrating plants, wood-fire cooking and seasonality. We offer a small, regularly changing menu based on the highest quality, organic ingredients grown or made with care in Pennsylvania and the Mid-Atlantic. Our Italian leaning, but globally inspired food is always presented simply with familiar flavors achieved in creative new ways. Often touched by fire, smoke or fermentation to unlock unique flavors, our dishes sometimes require days or even months of preparation. We pride ourselves on our open kitchen, where our wood-fired hearth takes center stage, and our commitment to friendly service and warm hospitality in an intimate, but lively atmosphere. All are welcome and our entirely plant-based menu can accommodate any allergy or dietary restriction with advance notice. We are currently BYOB and offer a small, seasonal alcohol free beverage menu. We look forward to welcoming you.

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