Under Chef David Lee, PLANTA is dining as it should be- an un-guilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully designed space, without pretension and with an overflow of good vibes. PLANTA Bethesda offers signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding on the plant-powered menu, offering even more in the way of Sushi, Pizza, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof the the power of plants can change the world.For Parties larger the 8, please contact hellobethesda@plantahq.comGETTING HERE: The closest private garage is just next to restaurant and can be entered from ELM Street. We are also a 5 minute walk from Bethesda Metro (Red Line)
Pinstripes: Where Sophisticated Fun Meets Exquisite Dining. With over 30,000 square feet of entertainment space, indulge in scratch-made Italian-American cuisine, handcrafted cocktails, and a robust wine list. Enjoy our weekday happy hour from 3-6pm, or don't miss our famous bottomless brunch buffet on weekends. Experience modern bowling and bocce with full-service dining and entertainment options. Perfect for corporate gatherings, celebrations, or family events, our versatile spaces accommodate parties of 20 to 1000 guests. Book your unforgettable experience today!
Bar Chinois is recognized for its constantly-evolving Chinese menu and French-inspired cocktail and wine program. Recent accolades include being listed in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC Best of the City and 2024 RAMMY Award Winner for Best Bar in DC.Located in Mount Vernon Triangle, Bar Chinois is a short walk from the Washington Convention Center, Capital One Arena, National Mall and Union Station. We offer happy hour specials Tuesday-Sunday from 5 pm-7 pm and a bottomless brunch on weekends.If you are looking for an energetic Washington, DC dining experience with great food, drink and service, we would love to host you!
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
Situé dans la très animée M Street, au coeur de Georgetown, le restaurant Clyde est ouvert tous les jours pour le dîner et le souper, ainsi que tard dans la soirée. La fin de semaine, on y sert le brunch. Ce salon populaire a été un lieu de rassemblement pour les habitants de Washington et les visiteurs de l'extérieur de la ville depuis 1963. Un menu américain de saison à prix modéré et un service amical et efficace dans une atmosphère confortable en font un endroit idéal pour se retrouver entre amis au bar autour d'une bière et d'un hamburger, ou s'asseoir pour un "crab cake" ou un filet mignon. Visitez un des deux bars pendant le happy hour du lundi au vendredi pour le menu "Afternoon Delight" qui offre des réductions de prix sur des entrées, des sandwichs et des salades. Il y a aussi un menu de fin de soirée offert tous les soirs.
Ometeo is bringing an elevated version of classic, comforting, & nostalgic Tex Mex cuisine to Capital One Center in Tysons, VA. Brought to you by Long Shot Hospitality, the group behind DC's hit restaurants The Salt Line and Dauphine's. Inspired by the ingredients, techniques, and heritage from West Texas down to the Gulf Coast, Ometeo's foundation is firmly rooted in Tex Mex tradition all served up in a fun and dynamic environment. The restaurant consists of multiple carefully curated dining spaces and three different bars- Main Bar, Outdoor Bar, and Cadillac Lounge Bar. Reservations are available for four distinct areas : Main Dining, Outdoor Dining, Main Bar Booths, and Cadillac Lounge. We accept Open Table reservations for groups of up to 8 people. For groups larger than 8 people, or if you have any questions about making a reservation please call the restaurant or contact us at info@ometeotexmex.com. We look forward to your visit!
Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Nestled in the enchanting Cady's Alley of Georgetown, Washington, DC, KYOJIN emerges as a culinary masterpiece, proudly standing as the flagship restaurant and joining sibling the acclaimed YUME Sushi.KYOJIN embodies non-traditional Japanese culinary expertise shaped by Thai roots and refined through French techniques. We invite you to embark on an unforgettable sensory journey. Complimenting this experience is our imaginative Asian-inspired cocktail menu carefully crafted to enhance your dining experience. Discover a selection of artisanal cocktails that blend flavors inspired by the rich culinary traditions of Asia.KYOJIN captivates with its inviting ambiance and thoughtfully designed spaces. From the intimate sushi bar to the elegant private dining areas, every corner of KYOJIN has been meticulously crafted to create an atmosphere of sophistication and culinary joy.
Step into Sushi By Bou DC, our one-of-a-kind Disco Sushi Omakase Experience. Our curated Omakase, meaning "Chef's Choice," promises an exhilarating journey through delectable flavors and disco beats. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Located on the roof of the CitizenM Hotel near L'Enfant Plaza, You can take in the views while you feel the beat of 80s disco set in a pop-culture visual wonderland. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.