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Meilleurs restaurants avec des places au bar à Bensonhurst

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29 restaurants disponibles à proximité

Photo du restaurant Terre Pasta Natural Wine
4.8
Exceptionnel(780)
Prix : cher
• Italienne • Park Slope
Réservé 23 fois aujourd'hui
Terre | Pasta & Natural wine is an Italian restaurant focused on homemade pasta, with a stunning wine list that features more than 100 Natural Wines, all served by the glass. All our menu - from our artisanal cheeses and "salumi", to our pasta, fish and meat options - is created with seasonal and unique ingredients from small producers, offering you a truly authentic Italian taste and experience. Our Natural wine list (with a huge selection of "skin contact"/orange wine) offers you the great "grape diversity" of Italy. From the mountains of Northern Italy, to the volcanic soil of Sicily, passing through the hills of Tuscany we welcome you to enjoy the beauty of our Country and our traditions one sip at a time. Terre offers a charming dining room where you can admire our five wood casks, the "battery" that age our "Traditional Balsamic Vinegar DOP", a special "Tagliere" counter seating and a beautiful and secluted garden patio.
Photo du restaurant BROOKVIN
4.9
Exceptionnel(175)
Prix : cher
• Tapas/Amuse-Gueule • Park Slope
Réservé 5 fois aujourd'hui
The garden is closed for the season. But it's warm and cozy inside!Come join us for a fun night out with friends very soon!
Photo du restaurant DOUGH by Licastri Silver Lake
4.8
Exceptionnel(14)
Prix : cher
• Américaine • Clifton
Established in 2016, DOUGH by Licastri offers the finest pizza and breads, crafted from an almost 100-year-old family recipe perfected by the late Stephen Licastri. Combining traditional techniques with modern methods, our dough features the best ingredients, including all-natural sourdough starter, locally sourced wheat flour, and Fleur de Sel sea salt, culminating in a three-day rise process. Our Silver Lake location on Staten Island provides a unique dining experience with a full bar and outdoor seating, perfect for any occasion. At DOUGH, we are dedicated to delighting customers with fresh, made-to-order food and exceptional ambiance, embodying our motto: “It’s all about the DOUGH!”
Photo du restaurant Socarrat Paella Bar - Nolita
4.8
Exceptionnel(1177)
Prix : cher
• Espagnole • NoLita
Réservé 4 fois aujourd'hui
L'ambiance de Socarrat Nolita dénote un sentiment de chaleur, de confort et d'hospitalité. Imitant l'identité de son restaurant soeur comme un petit espace intime composé principalement d'une grande table commune, le restaurant propose également un service de banquets, un bar et des places aux tables. Socarrat, la quintessence de la paella parfaite et dont le restaurant tire son nom, est la délicieuse croûte sensuelle qui se forme sur le fond de la poêle à paella lorsque le liquide est absorbé et le riz atteint son pic de succulence. Le menu, un tableau authentique de délicieux plats des régions d'Espagne spécialisé dans les tapas traditionnels avec un accent sur la paella et fideua (qui remplace le riz par des nouilles frites) peut être décrit comme une véritable exploration pour le palais. Socarrat Nolita propose également plusieurs tapas, des vins au verre, des desserts espagnols et de la sangria.
Photo du restaurant Mission Ceviche Union Square
4.4
Génial(110)
Prix : cher
• Péruvienne • Gramercy Park
Réservé 16 fois aujourd'hui
Mission Ceviche is a celebration of New Peruvian Cuisine. Our Union Square branch is set to be the largest and most celebrated Peruvian restaurant in Manhattan, offering a range of signature dishes, including a dedicated ceviche and sushi bar, inspired by the varied cultures of Peru and the vibrant diversity of New York City.
Photo du restaurant Cathédrale
4.4
Génial(2537)
Prix : cher
• Française • East Village
Réservé 32 fois aujourd'hui
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
Photo du restaurant Zou Zou's
4.6
Exceptionnel(1459)
Prix : cher
• Méditerranée • Quartier Hell's Kitchen
Réservé 99 fois aujourd'hui
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Photo du restaurant Castell Rooftop Lounge
4.4
Génial(671)
Prix : cher
• Réservation de tables avec bouteilles • Midtown West
Réservé 9 fois aujourd'hui
Nestled atop AC Hotel New York Times Square, this cozy rooftop bar recaptures the spirit of the classic cocktail lounge, with extra emphasis on martinis. Iconic views enhance the venue's contemporary décor in a sophisticated but comfortable (read: not stuffy) atmosphere. Enjoy the intimacy of a fireplace lounge showcasing abstract art. Gather ‘round the luxe granite bar. Or go out for drinks – literally – on the lush, open-air terrace.
Photo du restaurant Boucherie - West Village
4.7
Exceptionnel(3039)
Prix : cher
• Française • West Village
Réservé 134 fois aujourd'hui
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. Boucherie has adapted to the current environment to make the dining experience safe for guests and staff. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Photo du restaurant Top of the Strand Rooftop Bar
3.4
Très bon(133)
Prix : cher
• Bar à cocktails • Midtown West
Réservé 1 fois aujourd'hui
Top of the Strand Rooftop Bar, one of Midtown Manhattan’s most spectacular urban oasis, is set like a jewel on the 21st floor of Marriott Vacation Club New York City. A retractable glass roof over the intimate cocktail lounge features the clearest view of the Empire State Building. With its friendly atmosphere, live DJ Friday and Saturday, dazzling views, impeccably made drinks by our talented mixologists featuring our award-winning Sous Vide Cocktails. Top of the Strand is a New York City rooftop bar favorite.Private Event BookingsPhone: 646-368-6399Email: topofthestrand@mvwc.com

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