Immerse in the Mexican tradition at our Agave Mexican Cuisine. Enjoy handcrafted recipes passed down for generations with touches of modern flavors and Caribbean flare. The cultural heritage will stand out in every dish, from simple corn tortillas to the specialties from the chef.
Omakase” which means "I'll leave it to you" (from Japanese "to entrust") In American English, the expression is used at sushi restaurants to leave the selection to the chef.The Chef will present a series of plates, beginning with the lightest and proceeding to heavier, richer dishes. When ordering Omakase, expect the Chef to be innovative and surprising in the selection of dishes. Ordering from the menu is available as well. Located next to Ike's Bistro at the Manchebo Beach Resort & Spa and features an illuminated bar, comfortable seating, boutique feel and ambiance.Omakase has a cashless policy and payments can only be made with credit and debit cards
Next to the 'Old Mill' in Aruba you'll find a unique new restaurant, 'The Journey'. Michelin star trained chef Patrick van der Donk (old Amuse Bistro) has made a very intimate chef's table concept. Credit card information will be required in order to hold reservation as well confirmation by phone .Not your usual bar seating set-up! Here you are able to dine at you own separate tables and still have a view of the chef creating your 5-course meal for a max of 20 guests per evening. Price $130 per dinner and $80 for the optional wine paring, small bar available.The evening starts on our cozy lounge with delicious hors d'oeuvres and bubbles, inside at a small and stylish set-up the chef will prepare every dish in front of his guests taking time to invite his guests over for a chat, he might even ask to help plating his dishes which gives a truly extraordinary dining experience. The menu changes frequently, classic dishes with a twist prepared with the best ingredients.