Since its inception, Azurea, the signature restaurant of One Ocean Resort, has established its own food and wine personality, creating a culture of passion and seeking perfection. Azurea remains true to its local surroundings, providing an elegant, artfully inspired atmosphere, where a view of the ocean is accessible from any seat in the house. Under the direction of our highly acclaimed Food & Beverage Team, the restaurant has quickly become a “must experience” destination for discerning diners. Azurea showcases the area’s cuisine movement with an eclectic tribute to the flavors of Europe, the Caribbean and the Americas. The menu changes with each season, representing the latest trends and the finest ingredients.
Vernon’s First Coast Kitchen & Bar features innovative dishes with fresh, locally sourced ingredients and thoughtfully-made, hand-crafted cocktails. The namesake restaurant of Vernon Kelly—the man who helped develop the renowned TPC® Sawgrass alongside architects Pete and Alice Dye and former PGA TOUR Commissioner Deane Beman—Vernon’s is a destination for foodies as well as families. Enjoy daily breakfast or a cocktail and small plates while taking in the resort’s signature waterfall and the famed Stadium Course at TPC® Sawgrass through the restaurant’s floor-to-ceiling windows.
Enjoy a lovely dining experience with Afternoon Tea at the Riverdale Inn! Our tea room features classic afternoon tea items such as petite pastries and desserts, delicate finger sandwiches and our famous homemade English scones with fresh clotted cream and jam. It is an experience to share with friends for a special occasion or any day of the week! Located inside the Riverdale Inn Bed and Breakfast, our tea room is open 7 days a week and is located just a short walk away from 5-Points and Memorial Park.
