The Fig offers traditional Afternoon Tea, available from 1-5 pm 7 days a week, booking advised. A choice of 12 loose leaf teas to accompany your afternoon tea experience.The tranquil ambience in Fig makes Cotswold House ideal for a special afternoon tea treat.Wide range of Gin & Tonic, wines by the glass, champagnes & cocktails too.With views over one of Britain's prettiest High Streets or our garden to the rear this is a lovely setting for your afternoon tea.Dogs are welcome, but please let us know, we will serve your afternoon tea in The Bistro where dogs are welcome.Please let us know with advanced warning for any Vegan, Gluten Free, Dairy free or specific dietary needs so we are prepared before your arrival.
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
The restaurant has the light and clean lines of a contemporary orangery, and is complemented by crisp, white table linen and the original stonework of the Chapel’s open fireplace.Celebrating the finest produce the Cotswolds has to offer, the team of skilled chefs create tantalising menus filled with flavour, using regionally sourced and freshly foraged ingredients, perfectly matched by the sommelier’s wine selections.
Head Chef, Mark Potts and his team of talented chefs work tirelessly to create mouth-watering menus that are English at their core and stay true to location, whilst remaining innovative and modern.Menus feature fresh local produce from the neighbouring Vale of Evesham, affectionately known as the market garden of England. Fresh herbs are grown in the Manor’s own grounds and, as you would expect in a house of this heritage, there is a magnificent wine cellar.Please note: the dress code for dinner and Sunday lunch is smart casual and we ask that gentlemen wear a jacket in the dining room.
