Under the new management of Fish and Fowl, Katoomba's only provider of fresh seafood, Hatters Café & Restaurant offers an exceptional seafood dining experience. We source the freshest seafood daily from the Sydney Fish Market, guaranteeing top quality and unbeatable flavor.Our menu is crafted by a talented team, including the former head chef of Echoes Katoomba and a skilled chef from Lilianfels Resort Katoomba. They have created a range of innovative and delicious seafood dishes. Pair your meal with fine wines, handcrafted cocktails, or premium beverages for a complete dining experience.We pride ourselves on generous portions, great value, and an inviting atmosphere that keeps guests coming back. Located on Katoomba Street, Hatters Café & Restaurant is perfect for a casual night out or special occasions. With the freshest seafood, exceptional hospitality, and culinary brilliance, we are becoming Katoomba’s top destination for seafood lovers.
From Ottoman Turkish آتش (āteş, “fire”) Ateş is a restaurant and wine bar set in the heart of Blackheath. The 100 year old oven is the wood-stoked soul of the place. Sensory experiences, shared plates and fun wines.
