Owner Rob Friedman invites you to join us at Kevin’s for a casual, fun, and creative dining experience. The culinary team at Kevin’s headed by Chef Matt Gilbert offers a wide range of dishes including fresh seafood, handmade pasta, hand cut steaks, and so much more. Specialty cocktails are featured daily and are sure to be enjoyed! Most of our staff have been with us from when the restaurant opened, lead by General Manager, John Lahr, with many years experience in the industry and who also creates our famous table side Caesar Salad and Bananas Foster. Our family strives to make your dining experience the most memorable one, and we invite you to celebrate any occasion with us!
Please call us at 570-208-1252 if you would like to make a reservation for more than 4 people.Bringing a taste of the Old World to downtown Wilkes-Barre, Cafe Toscana is located at One Public Square in downtown Wilkes-Barre.Our recipes are tried and true family favorites that represent the best that Tuscany and the surrounding region has to offer.Cafe Toscana’s Northern Italian cuisine is light and delicate and allows the individual flavors to come through. We feature an array of tried and true family favorites, including veal, pasta, risotto, fish, steak and seafood, with a variety of specials to keep the menu always fresh and exciting. There are also an abundant asortment of homemade desserts on the menu.A new and greatly expanded wine list gives customers plenty of choices for every dish and every palette.
We are a casual-fine dining restaurant. Executive Chef Jack Higgins continually updates our menu to reflect changing seasons and current food trends. Our extensive menu has something for every taste and every budget. Best of all, we proudly feature many locally sourced farm-to-table ingredients and dishes. Fire and Ice isn't just our name; its how every meal begins in our restaurant: We also offer 9 beers on draft, a larger bottled beer selection, an exciting cocktail and martini list and a complete wine list.
