Rocky Bottoms started out as an 1800s brick kiln with a purpose to fire bricks. Eventually the brick kiln was unable to compete with larger competitors and closed down after WW2. Since this time the brick kiln has offered itself as agricultural storage until it collapsed and stood derelict.In 2008 the brick kiln’s potential and need of restoration was spotted by local fishing family; The Matthews. After years of love and attention, Rocky Bottoms, as we know it today was born. Our doors opened in May 2015, just in time for the start of the crab season. We deliver local shellfish from pot to plate in a laid back environment. Rocky Bottoms believes in enjoying the simpler things in life!
Bienvenue au Byfords, un monde de plaisir sens dessus dessous qui offre à la journée longue un café de style continental, une épicerie fine et un chic bed & breakfast. Le Byfords fournit ce qu'il y a de meilleur en termes de qualité, d'attitude et d'atmosphère, dans un cadre unique et magnifique.
The Beechwood Hotel Restaurant is open to residents and non-residents and, with its intimate bar and inviting Dining Room, creates a relaxing atmosphere conducive to the enjoyment of good food and fine wines. With a selection of wines directly from our vineyard in South Africa. The Dining Room, which seats up to 60 people, offers a British Fine Dining menu that has been awarded two AA Rosettes. Lunch and dinner all have an emphasis on fresh local produce expertly prepared by our brigade of chefs.The Hotel and restaurant is also voted number one in Norfolk on TripAdvisor.
Marlings Bar and Grill is located at Woodland Holiday Park in Trimingham and open to everyone. Located within 80 acres of beautiful woodland Marlings offers a beautiful setting for breakfast, lunch or dinner. The team at Marlings look forward to welcoming you. A great pit stop for those walking the north Norfolk coastal path Marlings is just 500 metres from the route plus we have a beautiful nature trail to enjoy before or after your meal with us.Please note if you book at 6pm on Mon-Weds, we close at 7pm.Sunday Carvery is served 12-4pm every Sunday. Please do book in advance as this is a popular day.Free Wi-Fi is available so please do make yourself comfortable to work or meet colleagues.Keep an eye on our social channels for updates.
Please read our Policies before booking for 28.11.22 - 24.12.22Our lovely open-plan restaurant has traditional oak-beams and contemporary furnishings with a harmonious and relaxing ambience. The perfect setting for you to enjoy a romantic dinner, family celebration or night out with friends.Our Head Chef and his brigade are passionate about food. Every dish on the frequently changing menu is freshly prepared from the finest ingredients – locally sourced wherever possible.Norfolk is rich in great produce and our kitchen’s philosophy is based on seasonality, provenance and flavour. Game, fish, meat and vegetables are chosen with care daily. We have a close relationship with the finest suppliers in the county and they know that we insist on buying the best. We don’t do run-of-the-mill at The Parson but we do believe in offering great food cooked with passion and flair.Special dietary requirements are all happily catered for. Please advise when making your reservation.
Good value, home cooked food. The Crown at Smallburgh is beautiful thatched country pub serving up great value home cooked food and well kept real ales. Join us for lunch or dinner and traditional roasts on Sunday.
