*2 hour limit per table.*Reservations are guaranteed for 15 min.Kuba Cabana, a lively, new dining concept which stems from the beautiful traditions of Latin and Caribbean music, cuisine and culture, has debuted at the popular leisure destination CityPlace Doral in Doral, Fl. The energetic, culinary experience-based venue, which serves a Modern Latin-inspired menu, can best be described as an atmosphere where “Old World Cuba Meets Modern Miami.” Kuba Cabana features unmistakable Cuban and Caribbean flair with stunning, vibrant décor from neon signs and tropical foliage to walls donned with Cuban-inspired art from ten local artists.For a 3 hour dining experience please contact (305) 850 - 2425
Inspired by the rich heritage of celebratory dining throughout the different regions of Mexico, Chico Malo blends authentic flavors with elevated cooking techniques and features a mixology program focused on agave in a lively, upscale.
Siamo is located in the beautiful city of Miami Springs. We only use the most exquisite selection of fresh cuts and Italian products for our plates. Our wood-burning-brick-oven produces genuine Italian flavors right in the heart of Miami. Our menu consists of dishes like pasta, risotto, pizza, fish, meat, and dessert.We invite you to relax at a table with a glass of wine and your favorite plate, followed by a scrumptious dessert.
Our Restaurant offers delightful and delectable options for breakfast, lunch, happy hour and dinner. Featuring American Favorites with a Latin Fusion flair. Regionally sourced, tropical farm fresh cooking inspired by our Caribbean heritage and Floridian culinary roots.
El Cielo Miami ⭐ By Juan Manuel Barrientos. Nestled in the vibrant heart of Brickell, El Cielo stands out as the only Colombian restaurant in Florida graced with a Michelin Star⭐.Our signature culinary offering is a tasting menu that melds modern cuisine with an innovative sensory dining experience. Immerse yourself in a captivating atmosphere and relish our terrace with exclusive yacht access, embodying the magic of Miami.Dedicated to sustainability, we prioritize local products to deliver unforgettable experiences that celebrate our deep Latin roots. Join us on this unparalleled culinary journey in Miami."We do not accept late show to reservations, after 15 minutes the reservation will be considered a no show and no show fee/Cancellation will be applied. -Dress Code: Business Casual.
• Française / Américaine contemporaine • Design District
Réservé 30 fois aujourd'hui
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Depuis que Michael's Genuine Food & Drink a ouvert ses portes dans le Miami Design Design au printemps 2007, les convives sont devenus adeptes et désirent sa combinaison rafraîchissante d'atmosphère décontractée et d'une bonne nourriture, un bistrot de quartier qui est la vitrine ultime pour le type de cuisine que le chef / propriétaire Michael Schwartz prépare de mieux- maison, sans prétention, délectable, avec une emphase sur les ingrédients locaux. Le restaurant est ouvert sept jours par semaine et sert le dîner, un menu pour l'après-midi, le souper et le brunch. La salle la salle à manger et la cour peuvent accueillir 100 convives, et la Bar Room, peut accueillir 16 convives supplémentaires, de plus 24 places sont disponibles dans le bar de bienvenue où les clients peuvent profiter du menu de l'après-midi incluant le bar de crudités de 15h à 17h30 du lundi au samedi. Le brunch du dimanche est le moment où les petites assiettes brillent sur un menu hebdomadaire de saveurs et de sucreries. Le restaurant est situé dans le quartier animé de Design District, le nouvel endroit de la mode de luxe à Miami.
Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Salty Flame is more than a name; it’s a sensory journey. Combining two vivid and evocative words, it immediately captures attention, evoking imagery of smoky flavors, seasoned dishes, and a warm, inviting ambiance. The fusion of “salty” and “flame” creates a memorable identity, resonating with potential customers who seek a unique dining experience.The restaurant unifies the concepts of saltiness and fire, adding intrigue and contrast. This play on words not only sparks curiosity but also suggests a distinctive culinary journey. Each visit to Salty Flame is an exploration of how classic techniques can be reinvented with modern twists, creating an unforgettable experience.
