Queens of Mayfair is a cafe/restaurant focusing on artisan coffee and a seasonal brunch menu. We are also famed for serving the V60 Panama Geisha Filter Coffee. We welcome guests from 7.30am to enjoy food, coffee, juices, homemade cakes, pastries and hot drinks. Come the late afternoon Queens of Mayfair is a wine and cocktail bar. House cocktails from £16, a selection of beer, wine and champagne including Krug, Laurent Perrier and Dom Perignon. Our bottomless brunches are already a weekend cult in Mayfair.Queens of Mayfair is also available for private hire.Food available to eat in and takeaway.
Fait Maison is home to the renowned Executive Chef, Yvonne Osman (better known as Om Waleed to her friends and followers), famed for her beautifully spiced Middle-Eastern and Mediterranean inspired dishes.We are truly committed to creating the freshest, most delicious dishes that are healthy, nutritious, wholesome and simply bursting with flavour.
Langan's Brasserie est l'un des restaurants les plus légendaires de Londres et bénéficie d'un emplacement idéal dans Green Park, à quelques minutes de l'agitation de Piccadilly Circus et de Hyde Park.
Réputé pour son accueil chaleureux et un service accueillant, la cuisine anglo-française de la Brasserie est réputée et a attiré une clientèle célèbre qui a inclus Frank Sinatra, SAR la Princesse Margaret, Mohammed Ali, Marlon Brando, Jack Nicholson, et Diana, princesse de Galles.
L'intérieur est plein d'œuvres d'art distinctifs et le restaurant a été un repaire régulier pour les artistes émergents dont Francis Bacon et David Hockney.
Le menu de brasserie propose des plats traditionnels britanniques comme le Langan's bangers et purée de patate, la morue et patates frites, et les crevettes en pot. Le soufflé d'épinards est un must. Parmi les restaurants les plus anciens de Londres, Langan's est une vraie étoile.
Jeru's space is eclectic and multi layered high-end restaurant that serves a premium a la carte menu. Jeru also features an old city style bakery, sophisticated wine bar, theatrical dining space and a unique Layla Bar.Located in the heart of Mayfair, Jeru is uniquely positioned near Buckingham Palace and Hyde Park and a short walk from Green Park station.Be sure to try our Signature and most unique offerings, Jeru's dry-aged program features, prime cut steaks in dark chocolate & wagyu drippings, finished on our charcoal grill.A welcoming world that encapsulates the smells, flavours, ingredients, cooking techniques and tradition of a 3000-year older history that stretches across the Levant and Ottoman pinnacle, where the Middle East meets the Mediterranean.
Highlighting fresh and heritage produce from across the United Kingdom, our luxury Afternoon Tea experience is served in the dedicated Tea Lounge of The Biltmore Mayfair. À la carte cakes, tea, and coffee served from 12:30 to 10:00pmAfternoon tea served between 12:30pm to 5pm.
In collaboration with master chocolatiers, Charbonnel et Walker, we are delighted to present our signature afternoon tea at May Fair Kitchen.The May Fair Edition Charbonnel et Walker afternoon tea is a creation in partnership with the renowned chocolatiers, known for using only the finest couverture in their coveted truffles and chocolate. Enjoy homemade delectations on every tier, including a tiramisu with Charbonnel et Walker chocolate shavings. Please note, vegan and gluten free afternoon tea menus are available.Situated in the heart of London’s Luxury quarter, May Fair Kitchen is the perfect place to experience a relaxed lunch or exquisite pre-theatre dining and afternoon tea.
The Connaught Grill, once one of London’s most celebrated restaurants, has returned to The Connaught giving a respectful nod to its distinguished heritage. Design of the restaurant is led by interior architect John Heah with a strong focus on art and craftsmanship complete with extraordinary signature wall panels, tables and chairs made by Mira Nakashima bespoke for the space.Located on the ground floor of the hotel, the intimate 46-seat Connaught Grill is under the direction of internationally renowned chef Jean-Georges Vongerichten. This is his modern interpretation of a classic grill with an open kitchen complete with wood-burning grill and rotisserie offering the finest British sourced produce. The menu includes ingredients from Gillardeau oysters and Dover sole to British game and Wagyu beef along with an exceptional wine list drawn from The Connaught wine cellar.
Le Caffé Concerto présente une salle à manger contemporaine luxueusement décorée avec un très grand appétit pour la musique. Le piano à queue étincelant est entouré de tables qui accueille les clients qui sont venus faire du shopping et ceux qui sont venus savourer le menu italien. La cuisine de cet établissement se concentre sur les plats de prédilection de la table italienne, avec un menu varié allant des pâtes carbonara au poulet milanais, tout en étant complétée par les plats végétariens, les fruits de mer, les sandwichs et une sélection de salades. Des collations sont également disponibles au bar avec une grande variété de cocktails et de vins classiques. Pour compléter votre expérience gastronomique, essayez l'un des célèbres gâteaux et desserts de Caffé Concerto.
Sotheby’s Restaurant is a vibrant and contemporary restaurant set in the heart of Sotheby’s New Bond Street Auction House. Offering superb service and an outstanding cuisine, 'The Restaurant' is open for light breakfasts, and delicious All Day Dining food options. Our Head Chef - Myles Fensom changes our seasonal menu weekly, which is complemented by a wine list created by Sotheby’s Wine Team. Our Galleries are open for public viewing before or after you dine. Myles Fensom, Head Chef of Sotheby’s Cookbook 'The Art of Cooking: A Contemporary Twist on Georgian Fare Restaurant'. is available to purchase in the Restaurant.
