Discover Rockwall's newest gem nestled in the heart of the Historic Downtown area. Opening March 2024, this innovative eatery and bar shines as a beacon of culinary & cocktail excellence, where tradition meets contemporary zest. Chef Cody Sharp, known for his creative prowess, presents a harmonious blend of signature dishes, complemented by award-winning mixologist, Stephen 'Scuba' Underhill, who delivers an array of craft cocktails that will blow your mind! The atmosphere exudes elegance and comfort, ensuring every diner feels at home. Special features include a full-service cocktail bar, cozy covered patio (coming soon), and an outdoor backyard oasis (coming soon). Wade's Landing is a must-visit for food lovers and adventure seekers alike.
Book your special, one-of-a-kind dining experience with Bar-Ranch Steak Company? Primarily a craft butchery emporium open Wed-Sat, providing lunch from 11am-2pm featuring some of the best Dry-Aged burgers in the DFW area. Then at the turn of the clock we transform into a exquisite fine dining establishment. With only 6 tables you will enjoy a very intimate setting with a unique view of our one-of-a-kind dry-aging room. Highlighted by a 300 sqft illuminated Himalayan salt wall, you will see cuts of prime and exotic beef such as Japanese Brown Wagyu (Akaushi), A4 & A5 Japanese Black Wagyu, Australian Wagyu, American Wagyu and some of the very best USDA Black Angus Beef you will ever experience. PLEASE NOTE OUR DRESS CODE: Business Casual *No Shorts*Ripped Clothing *Open Toe Shoes*Crop Top Shirts ***Because of our very unique setting and limited availability, your table will be reserved for a max of 2 hours.
Welcome to out newest Wildwood - Smoke - Craft - Whiskey location, we offer a Contemporary, casual & comfortable atmosphere, we are the ideal spot for a business lunch, date night or weekend brunch. With booths, a social bar & outdoor patio, we are the perfect setting for any occasion. The menu is the star of the show. Offering hand-cut steaks, fresh seafood, gourmet burgers & more. Our entire menu is prepared fresh daily. Unwind, meet friends or celebrate a special occasion in our bar & lounge, which features an award winning wine list, extensive selection of craft beers, whiskeys & specialty cocktails. Owned & operated by Dave & Mary Garner, they combine their commitment to high quality food at an affordable price with a friendly, neighborhood style -- that's what we call a recipe for success!
Ferah Tex-Med Kitchen is the product of a lifelong dream and over 18 years of experience in gourmet kitchens around the world. Owners, Chef Burak and Stephanie, have created an open and inviting space where you can celebrate life's special moments- big and small! Always fresh with locally sourced ingredients, our diverse menu offers dishes for a variety of tastes and dietary preferences. Dine with us and experience Tex-Med: Modern Mediterranean with a Texan Twist!
Since 1976, when Antoine Hedary and his family of 9 arrived from Lebanon and opened their first Lebanese restaurant in Ft. Worth, Texas, Hedary’s has been delighting critics and diners alike with their commitment to using natural, fresh, high quality ingredients. George Hedary continues this legacy in Allen, Texas, where he currently resides with his wife and two children. This is George’s third restaurant; his first was in the Promenade Shopping Center in Richardson, Texas in 1988. Hedary’s uses traditional recipes and culinary techniques and is committed to providing food that is fresh and flavorful without the use of preservatives or unatural additives. You will find that the pickles, yogurt and bread are cured, brined, fermented and bakedin-house and that many of the the herbs and vegetables come from the organic garden located in the front of the restaurant. We invite you to come and savor our favorite recipes and to share our passion for f
Le BRIO (signifiant « animé » ou « plein de vie ») est un restaurant chic et décontracté servant une authentique cuisine de l'Italie du nord. L'intertitre « Tuscan Grille » (gril de la Toscane) illustre parfaitement le menu composé de biftecks rôtis au four, de côtelettes de porc et de fruits de mer frais. Préparez-vous à voyager en Toscane! La devise du BRIO étant « bien manger pour mieux vivre! », vous retrouverez dans votre assiette seulement les meilleurs ingrédients les plus frais. Le BRIO amène les plaisirs de la Toscane au cœur de la ville américaine. Pour en savoir plus, rendez-vous sur .
Since 1972, we've believed in quality ingredients, cooking from scratch and having fun. From our famous 'Shrooms and Stuffed Chicken Breast to our unique burger blend and ahi tuna, we believe in celebrating the small things and that every moment deserves a toast in its honor. So grab a drink (perhaps our signature Long Island Iced Tea), enjoy some great conversation and let us serve you an excellent meal.
Family owned and operated business offering authentic Mexican cuisine using only fresh ingredients. Beer, wine, and mixed drinks available from our drink menu.
XO Coffee Company is your “home away from home”, providing an unmatched customer experience in the delivery of superior craft coffee and featured breakfast, brunch, lunch items, and a full dinner menu that adjusts bi-weekly and is made only with the finest, hand-crafted, farm to table all-natural ingredients. XO Coffee Company is all about love – love of family, love of friends, and love of coffee. By delivering an outstanding product and customer experience, our goal and our drive are to inspire people to do the things that inspire them. Our customers will be our number one priority – our promise to them is that they will leave XO Coffee Company feeling better than when they walked in! Tables are first come, first serve. We do allow reservations for large groups of 8 or more with 24 hrs notice through Open Table. Thank you!
