Come and enjoy a meal at The Grange, Saunderton in the heart of the Chiltern HillsWe are excited to welcome you for a simple à la carte menu bursting with fresh, seasonal ingredients. So, take a deep breath and unwind at The Grange Restaurant.Book your table inside or outside on our terrace or courtyard with freshly-prepared breakfast, brunch, lunch or afternoon tea available every day from 9am to 4pm.We want all our customers to arrive feeling welcome and safe, and leave feeling happy, knowing that every visit supports our life-changing charity work at Hearing Dogs for Deaf People - helping deaf people leave loneliness behind.The Grange is AA Covid-Confident Accredited, still taking a sensible approach to keep all our customers, volunteers and staff safe. Please note, we take payment only for food and drink during your order, before you are served. We look forward to welcoming you - and, of course, dogs are welcome too!
Grouse & Ale is a charming country pub situated in the picturesque countryside between High Wycombe and Marlow. This delightful pub is renowned for its exceptional British cuisine, making it a beloved choice for both locals and those seeking a destination dining experience. With a warm and inviting atmosphere, Grouse & Ale welcomes guests with open arms, promising a memorable experience in a rustic setting. Whether you're a regular or a first-time visitor, the friendly team at Grouse & Ale look forward to welcoming you.
Riverside Dining in MarlowMarlow is the ultimate foodie's paradise and The Compleat Angler fits in perfectly, offering an eclectic choice of cuisine, created with impeccably sourced, fresh, seasonal ingredients.Tuck into delectable British dishes at the Riverside Restaurant, enjoy al fresco dining overlooking the Marlow Weir at The Lawn or for a unique dining experience, choose Sindhu by Atul Kochhar. Michelin-starred chef Atul Kochhar has designed a sensational menu, where traditional Indian cuisine is created with contemporary flair.
Located on the charming town’s busy High Street, the newly-renovated Piccolino restaurant, guests will dine in the most divine setting. Boasting glamorous wood panelling, diamond cut mirrors, a spacious marble-topped bar area, and greenery throughout the main restaurant guests can relax watching the chefs in action in the open kitchen. With an exclusive menu taking guests on a journey of taste using the finest ingredients across Italy, guests can experience fish expertly filleted tableside, Fassona beef sourced from Piedmont in North West Italy and authentic Italian pasta dishes like the Carbonara Grande, prepared at the table from a giant pecorino cheese wheel. The gem in Piccolino’s crown is it’s secret garden, a beautiful winterised terrace, where guests can soak up the summer sun Mediterranean style or cosy up in the heated all weather terrace, no matter the Marlow weather, with a DJ performing on selected evenings.
The Barn Kitchen. Rustic hideaway off the beaten track at Peterley Manor Farm. Thoughtfully sourced ingredients, imaginative British brunch, lunch and cakes. Huddle around outdoor fireplaces or dine in the stunning converted barn whilst gazing out to the farm fields.
A treasure in the heart of Henley-on-Thames, the newest addition to the Piccolino family brings a flavour of Italy to this historic market town. Located in a grade ii listed building, the Piccolino, henley embodies the charm and sophistication of authentic Italian dining.Set to open on Tuesday 25th June 2024, this culinary haven promises an exclusive gastronomic experience, with a stunning river walk entrance and elegantly designed spaces including two bars, a winterised courtyard, and a unique private dining room.The restaurant features 140 seats inside and a delightful 38 seat patio, offering a picturesque setting in the town’s vibrant center.
Welcome to The Crown at Burchetts Green. My aim has always been to offer beautiful food in an authentic English pub. Dishes that are heart-warming, seasonal, and packed with flavor. All I wanted was for our guests to return home happy and contented! This aim established our reputation and remains firmly in place today.At The Crown, our hospitality will be based on exactly these principles - seasoned, I hope, with a pinch of added ambition in the kitchen. And on the floor front-of-house, you will be greeted and looked after by Amber Flint and her team. We look forward to welcoming you and cooking for you very soon.Dominic Chapman
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
North Indian restaurant influenced by Punjab, Delhi and Rajasthan in the gourmet town of Marlow, Buckinghamshire by twice Michelin starred Chef Atul Kochhar. Vaasu captures Chef Atul's spirit and passion for his native India with menus that are inspired by his intrepid travels across the Indian sub continent. All the gastronomical stars align at Vaasu, a canvas of culinary delights combined with locally sourced British ingredients, elevate Chef Atul's famed cuisine to an exceptional level in an atmosphere of urbane sophistication.Enjoy a two course Set Lunch from £21pp with dishes such as Kashmiri Chicken Chop, Scallops, Mushroom Kebab to start. For Main courses we have Awadhi Chicken Korma, Portuguese Prawn Curry, Saag Gosht. The desserts choices is an indulgent Chocolate Bomb & Gulab Jamun Creme Brulee.
