The original library and drawing room of Taypark House is the perfect home for our impressive restaurant. Each room enjoys uninterrupted views across the botanical gardens and the beautiful, shimmering River Tay. We've sympathetically restored these two rooms to highlight their original features, whilst adding our own modern vintage twist - like the hanging teapot lamps dangling from the ornate plaster ceiling, or the cluster chandelier with pretty, patterned lampshades draped from the central rose. It really is an incredible setting for delicious dining.Our award winning chef Glenn Roach who has previously held 3 AA rosettes and now already earned 1 AA rosette with his take on home cooking looks to recrate classic dishes and lets the locally sourced produce speak for it self
The Kinneuchar Inn is a 17th-century pub and restaurant which champions great food in an intimate setting. We recently were awarded Best Local Restaurant in Scotland 2023 by The Good Food Guide.We serve a daily changing 'a la carte' menu, based on ingredients sourced from the Balcaskie Estate and a handful of carefully curated partners. Our menus are seasonal and produce-led, aiming to highlight the quality of the ingredients.Helmed by James Ferguson (formerly of The Connaught and East London eatery Beagle) and partner Alethea Palmer.