Located in the heart of Overtown, Red Rooster serves comfort food celebrating the roots of American cuisine and the diverse culinary traditions of the neighborhood.
At Red Rooster, we want to share the story of Overtown with our guests, and offer a platform to celebrate local artists, musicians and culinary talents. We embrace today's Overtown with a spirit of inclusiveness and community by hiring our family of staff from within the community; inspiring better eating through buying from local purveyors.
Overtown is a unique and historically rich neighborhood that we are honored to be a part of. We invite you to please join us and share in the spirit of Overtown at Red Rooster, where Chef Marcus Samuelsson brings his passion for food to the neighborhood.
In 2022, Red Rooster was awarded the Bib Gourmand by the world's most famous international restaurant rating guide, Michelin. The Bib Gourmand spotlights restaurants that showcase exceptional food at a great value.
Se mariant à merveille avec son environnement, le Glass & Vine est une véritable représentation des ingrédients locaux du sud de la Floride. Vous dégusterez de riches saveurs fraîches, légères et d'une qualité raffinée. Le chef Giorgio, gagnant du concours Chopped Champion et nominé pour le prix James Beard, démontre sa créativité et sa passion. Le Glass & Vine est le premier restaurant ouvert dans un parc en Floride du Sud et le plus attendu à Coconut Grove. Il propose une élégante version contemporaine de la cuisine américaine, ainsi que des cocktails artisanaux signatures, des bières artisanales régionales et une carte des vins éclectique. Niché au milieu de la végétation luxuriante, dans la beauté sauvage de la nature, le Glass & Vine est un endroit où les faux-semblants disparaissent et où vous vous évaderez des distractions et du brouhaha de la vie quotidienne. Bienvenue au Glass & Vine !
The Capital Burger is your destination for the ultimate burger indulgence, operating seven days a week. With a focus on quality, we offer specialty and classic burgers meticulously crafted from our proprietary beef blend, promising unparalleled flavor and juiciness. Served on brioche buns with perfectly crispy sea salt fries, our burgers are accompanied by an impressive selection of handcrafted cocktails like the Smoked Bacon Old Fashioned and a variety of local beers and acclaimed wines.
Welcome to a culinary adventure that will transport you to the heart of Italy. Nestled in the vibrant streets of Espanola Way, our restaurant pays homage to the timeless traditions of Italian gastronomy. Our commitment to creating an exceptional dining experience extends beyond the culinary delights. We believe that the true essence of Italian dining lies not just in the food but in the shared moments of laughter, conversation, and togetherness that unfold around the table.Whether you're seeking a romantic evening for two, a lively gathering of friends and family, or simply a respite from the hustle of everyday life, Hosteria Romana offers the perfect haven. From the charming rustic décor to the melodies of Italian classics Tarantellas playing in the background, we strive to create an environment that evokes the spirit of Italy and invites you to stay awhile.We can't wait to welcome you into our Italian home away from home, where Italians go for Italian.Buon appetito!
Pisco y Nazca Ceviche Gastrobar adds a modern twist to traditional Peruvian cuisine. Inspired by Peru’s top ceviche eateries, this Miami restaurant serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing and savoring our crazy good ceviche. Come to experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.
Northern Italy’s rustic charm and Miami’s vibrancy meets genuine fare: a no-fuss dining spot that guests can enjoy often with a core set of delicious dishes complemented by daily specials that leave one wanting more. Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes (artisan Italian cured meats) and traditional, house made Italian classics prepared with the finest, freshest ingredients. Chef & Co-Owner Angelo Masarin is intent on creating dishes inspired by his childhood, such as the ones his grandmother taught him. The menu focuses on seasonal ingredients as well as a variety of imported salumi that is exclusive to Salumeria 104 to dine in or purchase by the pound.
*2 hour limit per table.*Reservations are guaranteed for 15 min.Kuba Cabana, a lively, new dining concept which stems from the beautiful traditions of Latin and Caribbean music, cuisine and culture, has debuted at the popular leisure destination CityPlace Doral in Doral, Fl. The energetic, culinary experience-based venue, which serves a Modern Latin-inspired menu, can best be described as an atmosphere where “Old World Cuba Meets Modern Miami.” Kuba Cabana features unmistakable Cuban and Caribbean flair with stunning, vibrant décor from neon signs and tropical foliage to walls donned with Cuban-inspired art from ten local artists.For a 3 hour dining experience please contact (305) 850 - 2425
Le Texas de Brazil offre une nouvelle expérience gastronomique. Le restaurant est un authentique « Churrascaria » (ou steakhouse) brésilien-américain, qui combine les cuisines du sud du Brésil à l'esprit généreux du Texas.
Gâtez-vous avec notre bar à salade des plus gourmets qui propose de 50 à 60 choix, y compris des entrées, des légumes frais, des soupes et des salades. Prenez place à une table et préparez-vous à déguster des coupes bien tranchées par une brigade fourmillante aux couteaux bien aiguisés qui vous préparera de généreuses portions de bœuf, agneau, porc, poulet et saucisse brésilienne, avec leurs accompagnements traditionnels et du pain au fromage cuit sur place. Alors que votre expérience culinaire se prolonge, laissez l'un des connaisseurs de vin de l'établissement sélectionner l'appariement parfait depuis l'imposante carte des vins primés, ou laissez-vous tenter par le Caipirinha, un cocktail de spécialité. Complétez votre repas avec un de des nombreux choix de desserts décadents, puis détendez-vous avec un digestif ou un espresso bien fumant, en profitant de l'ambiance du Brésil au Texas.
