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Meilleurs restaurants pour le déjeuner du dimanche à Broad Oak

Prix
Type de cuisine

15 restaurants disponibles à proximité

Photo du restaurant Two Sawyers
4.7
Exceptionnel(723)
Prix : raisonnable
• Pub • Hastings
Réservé 6 fois aujourd'hui
The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food. We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining. A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.
Photo du restaurant Landgate Bistro
4.7
Exceptionnel(1538)
Prix : cher
• Britannique • Rye
Réservé 8 fois aujourd'hui
We make British food with a classic or modern slant. We source our ingredients from the local fields, woodlands and waters. Everything is cooked on the premises, including the sourdough bread and the icecreams.The Good Food Guide (2023) says: "A fittingly quaint old building, complete with original features, given a suave modern twist via grey panelling and contemporary furniture. Chef-proprietor Martin Peacock has built his menu on classical French traditions and impeccable sourcing and there’s real creativity and originality on show here. The international wine list offers a decent but not overlong selection, with accessible pricing.Vegetarian: we will always offer at least one starter and one main vegetarian choice. However, we cannot cater for vegans.***Please note, due to customer allergies, we cannot allow dogs on the premises.
Photo du restaurant The Plough
4.6
Exceptionnel(693)
Prix : raisonnable
• Pub • Rye
Réservé 3 fois aujourd'hui
The Plough is a cosy country pub, just outside Rye, with a beer garden offering picturesque views of the Brede valley. Our food offer is pub classics made incredibly as well as creative cooking, whilst being ingredient led. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on. Inside we have a warm atmosphere with log fires and friendly service.
Photo du restaurant The George in Rye
4.2
Génial(479)
Prix : raisonnable
• Britannique • Rye
Réservé 17 fois aujourd'hui
Prominently positioned on the cobbled high street of the medieval town of Rye, East Sussex, The George in Rye is one of the most captivating hideaways on England’s south coast.Lovingly renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers, foodies and the creatively inclined.The building dates from 1575 and has an enviable heritage, with an original Georgian ballroom, Elizabethan galley beams, and an antique wig store, amongst other quirks. Always a meeting point, The George has entertained three King Georges, Wellington, and the Mayor of London.Rye itself is unlike anywhere else in England. A medieval town locked in time and with a fascinating history, Rye offers an idyllic escape for relaxation or romance, just four miles from the rejuvenating sea air and white beach of Camber Sands.
Photo du restaurant The Mermaid Inn
4.5
Génial(1308)
Prix : cher
• Britannique • Rye
Réservé 5 fois aujourd'hui
Dine in the AA 2 Rosette Linen Fold Panelled Restaurant, where you can enjoy the ambience of the large restaurant, the cosiness of The Dr Syn Dining Room or the privacy of the Boardroom for your evening meal, lunch and breakfast.Head Chef Drew King is focused on using quality, seasonal, local ingredients and cooking them perfectly. He has a broad range of experience having worked in Michelin Star restaurants. and is able to adapt to the requirements of the guest and the occasion.Please note dogs are not allowed in the Restaurant. Bookings are for the Restaurant only. We do not reserve for The Bar and outside seating areas.
Photo du restaurant The Cove
4.6
Exceptionnel(28)
Prix : raisonnable
• Pub • Pett
Réservé 4 fois aujourd'hui
In sleepy Fairlight, on the edge of the Firehills, The Cove is an independently run freehouse serving locals, wanderers and gastronauts alike. Halfway between Hastings and Rye, The Cove is the perfect stop after a walk across the local beaches and coastal paths of East Sussex. We have a fire for the winter nights, a garden for summer days, and a friendly bar waiting to welcome you. Originally a hotel, the building sat empty for several years until 2022, when the Cove was renovated, restored and reopened with a new lease of life. It has quickly gained a reputation for excellent, elevated pub food with local chef and restauranteur Nick Hales leading the kitchen.In 2023 it was featured on The Times 50 Best Summer Pubs, and given a glowing review by Grace Dent in The Guardian Observer.
Photo du restaurant Water Lane
4.6
Exceptionnel(82)
Prix : cher
• Européenne • Hawkhurst
Réservé 10 fois aujourd'hui
Water Lane is a restaurant based within a working market garden in the High Weald of Kent. Guided by the seasons, our menu reflects its sense of place in the English countryside where we grow our own vegetables and use local suppliers. Our ever changing menu is simple but prepared with imagination and care by our Head Chef Jed Wrobel and his team.The Good Food Guide 2023 describes us as 'A contender for one of the most charming eateries in Kent, it's pretty much impossible to resist the lure of this rural restaurant tucked away in a delightful walled garden...' We are open Wednesday to Sunday 10am - 4.30pm and take bookings for breakfast (until 11.45am) and lunch (until 3pm). Our daytime restaurant is currently located on our outside terrace under a tented awning, overlooking the garden. Well behaved dogs are welcome on a leash. From 2nd August we will be open on Friday and Saturday evenings from 5.30pm when we will serve dinner in our Carnation House glasshouse.
Photo du restaurant The Curlew Restaurant
4.3
Génial(25)
Prix : très cher
• Britannique • Bodiam
Réservé 1 fois aujourd'hui
The Curlew in Bodiam, a former 17th century Coaching Inn has reopened it's doors as a gastro pub in September 2023. Serving a variety of British and european classics with locally sourced produce. Situated right on the way to the historical Bodiam Castle it's the perfect stop for lunch, dinner or a drink in the garden.For live updates follow us on Facebook: The Curlew - BodiamWe look forward to welcoming you!
Photo du restaurant The Ferry Inn
4.6
Exceptionnel(1136)
Prix : raisonnable
• Anglaise • Tenterden
Réservé 8 fois aujourd'hui
The Ferry Inn is a serendipitous country public house with welcoming staff, character rooms, candlelight, open fires, real ales, popular foods and fantastic sunsets. A 17th Century former smugglers haunt-- this is a pretty little pub in a lovely marshland setting with tables and benches on the front terrace and in the back alongside the riverbank. Inside it's very easygoing and chatty. The main bar has hop-draped painted beams, a green dado, and stools against the bar where they serve a beer called Oxney Ale specially brewed for the pub by Westerham Brewery. To the right is a cosy eating area with wheelback chairs-- ideal for a banquette with friends around a few long tables.
Photo du restaurant First In Last Out
4.8
Exceptionnel(151)
Prix : raisonnable
• Pub • Hastings
Réservé 3 fois aujourd'hui
The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.Dogs and children are most welcome.
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