Our restaurant is a bright and airy, designed dining space lying at the very heart of Churchtown. It is a local gathering place for family and friends, neighbours and colleagues. The menu will feature the same great dishes that make Elephant & Castle a firm favourite. From the fluffy omelettes, caesar salads and juicy burgers, and, of course, those crispy, spicy wings. We’re focusing on friendly, laid-back service; tasty as ever food and a relaxed atmosphere - everything Elephant & Castle lovers have come to expect from a visit to our place.
A modern Irish Neighbourhood Restaurant, serving seasonal local Irish ingredients.Our respect for ingredients is a major part of how we work . We have worked long and hard to find some incredible suppliers, who have put their heart and soul into producing these ingredients .
Join us for a unique, intimate, stylish and lively time day or night. We offer lunch/brunch and dinner Wednesday through to Sunday.Great cocktails, superb wines, delicious food, stylish ambience, and smiling staff what more could you want. Entirely hidden from the street, Bijou has an upstairs heated terrace, sheltered and with heaters. So joins us for brilliant outdoor dinning also. Bijou is the perfect place for any all celebrations so if you are thinking of celebrating that birthday, christening, wedding or you just want a gang please give us a call to discuss options, Just a couple of things to note:All tables are booked for 1 hour and 45 minutes. After your allotted time we will require the table back. If you book an outdoor table your table will be outdoor unless, on the off chance, we have space inside at your chosen time.
Welcome to Stella Steakhouse – a unique dining experience. With quality, locally sourced produce at its core, the seasonal menu offers something for everyone. Whether you are catching up with friends before a movie next door or enjoying a romantic dinner with your loved ones, Stella Steakhouse is the place to be. At Stella Steakhouse, we are proud to source our steaks from artisan butcher John Stone, located in Ballymahon, County Longford. With over 50 years of experience, John Stone is known as a purveyor of the finest quality dry aged beef. His commitment to quality and unmatched expertise means that we can guarantee the freshest and most tender steaks for our customers. Watch out for our daily chalkboard specials, which will highlight a selection of cuts from abroad.Our extensive menu offers a variety of other options that are sure to please any palate. From juicy chicken and fresh pasta to delicious seafood dishes, there’s something for everyone at Stella Steakhouse.
The Laurels Perrystown is a family-owned, traditional bar and restaurant that offers locals and visitors the authentic Irish pub experience.By combining the world-renewed atmosphere of a Dublin pub with elegant and stylish décor, our premises has remained a staple of the Perrystown community for over 4 decades.As a third generation, family-owned independent bar and restaurant, we understand the importance of creating a family-friendly atmosphere that still represents Dublin & world-famous nightlife. Our luxurious and spacious surroundings are available for events, parties, family get-togethers or just a few quiet drinks. Our extensive drink selection, freshly prepared menu and the friendly, inviting atmosphere of our Irish pub continues to attract visitors from all over the world.
It is difficult to define exactly what l’Gueuleton means but the words ‘feast’, ‘food’, ‘family’, ‘friends’ and of course ‘wine’ help us to understand a concept that is inherently French. Since 2004 l’Gueuleton has served French Bistro cuisine at its finest. Combining quality Irish produce with French flair, l’Gueuleton offers a fantastic menu, matched with a perfectly balanced selection of wines. Situated on the ground floor of the old Fade Street Tenements l’Gueuleton is a combination of exposed red brick walls, industrial beams, copper ceilings and wood floors.
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Dublin's most famous pub, certainly in a literary sense, with its Joycean associations. Always classy and fashionable. It's the original Dublin gastropub at over 100 years old.Anybody who is familiar with Dublin pub food will be aware of Davy Byrne’s food reputation, in which seafood is the speciality.If you visit the premises at lunchtime and evening time, you will witness the huge trade which is done in fresh Seafood, Wagyu Burgers and pub classics like Fish & Chips. There is also a full range of Salads and Sandwiches to compliment these and, as often as not, you can enjoy Oysters and Guinness.The classic Gorgonzola sandwich with a glass of Burgundy as mentioned in Ulysses is available every day.Unfortunately, we cannot accommodate strollers/buggies indoors at Davy Byrnes but subject to availability, we can at our outside terraced area. We apologize for any inconvenience.
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
