8A Brasserie is a boutique family run restaurant, located in Monkstown that overs a wide range of dishes & wines. We also have indoor & outdoor seating areas to suit all occasions.On offer we have a daily lunch & brunch menu and a full dinner service from 5pm.
EST.1728There are almost three hundred year’s of stories buried in our walls. Once the host to visiting heads of state, sea admirals, noblemen, merchants and seafarers, the Purty Kitchen, Dun Laoghaire’s oldest surviving premises, is today continuing a rich tradition in the social history of the Dublin licensed trade. We look forward to welcoming you to our vibrant kitchen, bar and live event loft. Food Served: Wednesday/Thursday 5pm–9:30pmFriday 12pm-9.30 pmSaturday 12pm–9:30pmSunday 12pm–8pmBar open:Wednesday/Thursday 5pm–11:30pmFriday 12pm-00.30 amSaturday 12pm–00.30 amSunday 12pm–10pm
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
Welcome to Eleven, we look forward to serving you! We are a wood burning grill devoted to the pleasures of grilled meats and seafood along with fresh pasta dishes with great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, classic cocktails and live Jazz/Blues set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at Eleven is the total package.Service charge of 12.5% added to groups of 5+ through our QR code Strike.Lunch: Thursday - Saturday 12-3 pmDinner: Thursday - Saturday: 5-10 pm Sunday: 12-4 pm
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Welcome to Oxhorn Grill, Dublin's new steakhouse, where exceptional dining awaits.Elevate your dining experience with Oxhorn Grill. From succulent steaks to exquisite ambiance, we've got it all. Indulge in our handcrafted cocktails and curated wine selection, a perfect complement to your dining experience. Book your table online today and savor the flavors of excellence. Unforgettable moments await!
Our restaurant is a bright and airy, designed dining space lying at the very heart of Churchtown. It is a local gathering place for family and friends, neighbours and colleagues. The menu will feature the same great dishes that make Elephant & Castle a firm favourite. From the fluffy omelettes, caesar salads and juicy burgers, and, of course, those crispy, spicy wings. We’re focusing on friendly, laid-back service; tasty as ever food and a relaxed atmosphere - everything Elephant & Castle lovers have come to expect from a visit to our place.
Roly's bistro a ouvert ses portes en 1992 et a proposé une cuisine européenne traditionnelle depuis lors. Le restaurant propose à la fois des repas sur place, à emporter et une restauration externe. Le menu s'adresse à la plupart des palets avec une tarte au fromage de chèvre et légumes et une sélection de plats de viande provenant du boucher local de Roly’s, comme le steak de surlonge et les côtes de steak.
Elephant & Castle is located on the ground floor of The Mayson Hotel. It’s interiors pay homage to the original warehouse with exposed brickwork and timber ceilings, floor to ceiling crittall windows and bespoke wall lights. A beautiful large island bar is the centrepiece of this space, with specially commissioned hand-crafted stitched leather panels. It is a local gathering place for family and friends, neighbours, concert goers and colleagues. With an innovative menu that brings together old world flavours and contemporary international cuisines. Each and every plate is packed with fresh, honest, tasty food, created with the very best Irish produce. Try our world famous chicken wings or one of our juicy homemade burgers and much more. Guests can also enjoy a drink or a nibble on the outdoor original truss roofed courtyard with three-storey living wall.
