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Meilleurs restaurants pour le déjeuner du dimanche à Booterstown

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40 restaurants disponibles à proximité

Photo du restaurant Gleesons of Booterstown
4.6
Exceptionnel(377)
Prix : raisonnable
• Internationale • Booterstown
Réservé 19 fois aujourd'hui
Gleesons of Booterstown is a bright, spacious and beautifully designed dining space and bar in the heart of Booterstown. It is a local gathering place for family, friends and neighbours to catch up over good food and drinks. Enjoy an exceptional five star dining experience consisting of only the finest locally sourced Irish produce for each of our dishes. With a menu filled with choice, our dishes are prepared to suit every palette. Favorites include Chicken Piri Piri, Pan Fried Plaice, Beef and Guinness Pie, Prime Irish Fillet Steak with Daily Specials too. We’re open seven days a week serving breakfast from 8am, lunch from 12 Noon and dinner from 5pm with friendly service and a smile. If you are a group of more than 8 people, please contact us directly on 01 288 0236.Dont forget our 16 bedroom Townhouse upstairs, which is getting great reviews!!
Photo du restaurant Hawksmoor Dublin
4.4
Génial(2337)
Prix : cher
• Non-specifiée • Dame Street
Réservé 137 fois aujourd'hui
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Photo du restaurant FIRE Steakhouse & Bar
4.6
Exceptionnel(5500)
Prix : très cher
• Steak • Centre-ville Sud
Réservé 70 fois aujourd'hui
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Photo du restaurant Davy Byrnes
4.6
Exceptionnel(904)
Prix : raisonnable
• Irlandaise • Grafton Street
Réservé 25 fois aujourd'hui
Dublin's most famous pub, certainly in a literary sense, with its Joycean associations. Always classy and fashionable. It's the original Dublin gastropub at over 100 years old.Anybody who is familiar with Dublin pub food will be aware of Davy Byrne’s food reputation, in which seafood is the speciality.If you visit the premises at lunchtime and evening time, you will witness the huge trade which is done in fresh Seafood, Wagyu Burgers and pub classics like Fish & Chips. There is also a full range of Salads and Sandwiches to compliment these and, as often as not, you can enjoy Oysters and Guinness.The classic Gorgonzola sandwich with a glass of Burgundy as mentioned in Ulysses is available every day.Unfortunately, we cannot accommodate strollers/buggies indoors at Davy Byrnes but subject to availability, we can at our outside terraced area. We apologize for any inconvenience.
Photo du restaurant The Butcher Grill
4.9
Exceptionnel(539)
Prix : cher
• Steak • Ranelagh
Réservé 15 fois aujourd'hui
The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.
Photo du restaurant l'Gueuleton
4.5
Génial(840)
Prix : cher
• Française contemporaine • Centre-ville Sud
Réservé 34 fois aujourd'hui
It is difficult to define exactly what l’Gueuleton means but the words ‘feast’, ‘food’, ‘family’, ‘friends’ and of course ‘wine’ help us to understand a concept that is inherently French. Since 2004 l’Gueuleton has served French Bistro cuisine at its finest. Combining quality Irish produce with French flair, l’Gueuleton offers a fantastic menu, matched with a perfectly balanced selection of wines. Situated on the ground floor of the old Fade Street Tenements l’Gueuleton is a combination of exposed red brick walls, industrial beams, copper ceilings and wood floors.
Photo du restaurant Café en Seine
4.5
Génial(2618)
Prix : cher
• Européenne Moderne • Dawson Street
Réservé 71 fois aujourd'hui
This is the wonderful Café en Seine, one of Dublin’s most iconic and stunning venues, nestled in the heart of Dublin on Dawson Street. Renowned for its five-star service, Café en Seine offers an extensive food menu which caters for a range of tastes and occasions. Bringing a unique dining experience to Dublin, head chef Stephen Gibson and his team have created a menu that reflects the ever-changing tastes of Irish plates. Think simple, fun dishes, bursting with seasonal flavours, that are great to share while still delivering a high-end food experience in a casual dining atmosphere.
Photo du restaurant Bovinity
4.8
Exceptionnel(874)
Prix : cher
• Grillade • Capel Street
Réservé 48 fois aujourd'hui
Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks.We strive to break free from tradition and carve out a space where authenticity reigns and the experience is as real as the flavours on your plate. The menu includes a curated selection of cuts that speak for themselves. Irish, dry-aged beef, the kind of rich, indulgent flavours that demand attention. The cocktails are unique, modern, and made with natural ingredients . The wine list, carefully selected and chosen to compliment every moment.This is the kind of place where everything is shared—from the steak to those dangerously addictive sides—because, let's face it, that’s what food is all about. Good company, compliments great food. And the vibe? Laid-back, gritty, with a soundtrack that’s as real as it gets. This is Irish hospitality at its finest—warm, buzzing, no-frills, and full of heart. **Tables of 6+ will be offered a selection of two set menus. Email info@bovinity.ie for info**
Photo du restaurant Jean-Georges at The Leinster
4.4
Génial(101)
Prix : très cher
• Française • Merrion Square
Réservé 9 fois aujourd'hui
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Photo du restaurant Roly's Bistro
4.3
Génial(1334)
Prix : cher
• Fruits de mer • Ballsbridge
Réservé 24 fois aujourd'hui
Roly's bistro a ouvert ses portes en 1992 et a proposé une cuisine européenne traditionnelle depuis lors. Le restaurant propose à la fois des repas sur place, à emporter et une restauration externe. Le menu s'adresse à la plupart des palets avec une tarte au fromage de chèvre et légumes et une sélection de plats de viande provenant du boucher local de Roly’s, comme le steak de surlonge et les côtes de steak.

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