Welcome to the Devonshire Arms, BaslowThe Devonshire Arms, in the stunning Peak District National Park, is a stylish bar and restaurant, with 11 individually designed en suite double rooms.Our talented executive chef, Darren Goodwin, and his team deliver mouthwatering dishes every day of the week, complemented by an extensive wine list, a choice of cask ales and European lagers, and a wide range of premium spirits.We pride ourselves on our wine list, which includes many wines not available in other venues or on the high street, with over 35 wines that are available by the glass and bottle.We look forward to welcoming you to The Devonshire Arms, Baslow, soon.
All day dining from midday until 8:30pm. Classic and contemporary food presented delightfully delicately. Our menu caters to a variety of pallets, whether you fancy nibbles to share or a hearty dinner we've got you covered. With one of the best wine menus in the area and an extensive range of cocktails there's no reason not to dine with us!
Kieran, Dallas, and the team welcome you to our beautiful pub. Recently refurbished, the Devonshire sits right in the heart of Hartington, the beautiful village at the northern end of Dovedale in the scenic and ever popular Derbyshire Peak District.The Devonshire Arms is the perfect place to stop and relax whilst visiting the area for a tasty lunch, whether by yourself or with friends and family. We serve a delicious seasonal local menu with something for everyone. From the bar you’ll find a range of cask ales, craft beer, lager and cider alongside an extensive selection of wines, gins and soft drinks.We do not take bookings for lunch Mon-Sat, we operate a walk in service only.*** OUR LARGEST TABLE OFFERING IS A MAXIMUM OF 8 WHICH IS BOOKABLE ONLINE****** PLEASE NOTE SUNDAY ROASTS HAVE NOW STOPPED UNTIL OCTOBER ***
We serve tasty and fresh sandwiches for those looking for a lighter lunch. We also offer a full and comprehensive menu for those wanting a more substantial meal. Our standard menu is accompanied by our Special Board, which details additional meals that we change throughout the month.We pride ourselves on our menu as we make full use, where possible, of seasonal produce and look to source as much as possible from local Peak District and Derbyshire suppliers.Speak with us to find out what we have on our daily menus as we will be happy to advise.Much of our meat is supplied from Castlegate Stud Farm, in Stoney Middleton.
The Orangery at St Elphin’s Park
Set in rural Darley Dale, on the edge of the Peak District National Park, The Orangery restaurant is a fabulous location for you to enjoy contemporary, seasonal food in a tranquil, lavish setting. With a newly created menu for each season, capturing the very best of the local produce on offer, the menu is modern yet full of classical English appeal. The graceful décor and comfortable atmosphere mean you can experience an exclusive and distinctive dining experience.
For a special occasion, The Orangery is the perfect place to sample wonderful food and splendid views. You can enjoy a modern menu with a classical twist in the restaurant or a more relaxed bistro menu, including peaceful lunches, afternoon tea, cocktails or simply coffee and cake. The Orangery restaurant prides itself on seasonal menus, and always aims to deliver high standards when it comes to presentation, flavour and service.
Gift vouchers can be purchased for a special occasion
Biggin Hall’s oak-beamed restaurant possesses an abundance of character and is as cosy by candlelight in the evening as it is beautiful during the day with breathtaking views. Championing a whole host of local produce and seasonal ingredients, embracing a passion for tradition and excellence our kitchen team makes full use of the Peak District's natural larder when selecting produce for the regularly changing menu. Many of the ingredients are of local origin, with the accent on free-range, wholefoods, and natural flavours, together with a seasonal selection of vegetables. The emphasis of the menu is on simplicity and taste. Meals are imaginatively planned and freshly cooked with daily changing menus featuring a set course with a vegetarian option. It is this straightforward approach to cooking that allows the quality of the ingredients to shine through.Please be aware we do not accept children under the age of 12 years old at dinner time or for overnight stays.
