Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Set on the edge of the picturesque Wessex Downs in the North Hampshire countryside, Malverleys is a small farm, restaurant, bakery and shop. We offer a versatile space for the local community to enjoy coffee, wholesome food and carefully sourced produce.Malverleys provides an outlet immersed in the countryside where friends and family can meet, or those seeking time to themselves can enjoy the comfortable, tranquil atmosphere. Visitors have the opportunity to purchase sustainably sourced products, attend horticultural workshops, and dine in the restaurant where ingredients are seasonal and often raised/grown on-site in the market garden and surrounding land. We also source the best of British fish, with deliveries throughout the week from day-boats landing at Looe harbour and from Hampshire's chalk streams.
A rural public house serving local beers, Berkshire gin and ciders, as well as a great wine selection. Bar snacks and full meals available 7 days a week. Cooking over a central grill makes for great theatrical cooking from our open-plan kitchen, overseen by Head Chef Nick Galer. Whilst a subtle Basque feel will permeate throughout, its roots are firmly founded on those of a classic English pub – so while featuring top end Basque dishes fit for a destination dinner, it also offers simple pub snacks for a light lunch… while the food may be inspired by the Basque country, the ingredients are local… and while the wines may be sourced from Iberia, the beer is very much English.The crowning glory is the sensational open kitchen, with a huge, CHARCOAL FIRED parilla grill and a BRICK OVEN as its centrepiece and all in front of the guests – very visual and very theatrical. The Pot Kiln has been a really exciting project, and we’re thrilled to be finally open. Rob, Nick, Sphelo and Team
Le Royal Oak est un superbe pub épitome de la campagne anglaise avec des chambres nichées dans le domaine du Yattendon près de la sortie 12 de l'autoroute M4. Le Royal Oak offre dix chambres luxueuses, une simple et délicieuse cuisine classé Michelin, des bières lauréates de plusieurs concours, de grands feux de bois et une très belle terrace emmurée où vous pouvez manger sous une toiture en vignes.
The Wheatsheaf serves a curated selection of local beers and real ales, artisanal wines and premium spirits, as well as Great British pub grub. Each dish is inspired by Great British classic flavours and very simply presented, but executed with the love and respect that the ingredients deserve.
Nestled in the quaint parish of Aldermaston Wharf along the Kennet Canal, The Butt Inn is the perfect village escape for both locals and visitors alike. Our traditional pub offers contemporary charm, fused with cosy corners and alfresco dining to enjoy with the whole family.
Whether sipping a refreshing cocktail on our lawn and soaking in the summer rays or indulging in our renowned Sunday roast next to the fire inside, you'll feel at home and catered for any time of year.
Welcome to Amore Italian Restaurant, a traditional Italian family restaurant based in Hungerford. Our goal is to offer you a warm welcoming experience, giving you the opportunity to taste and enjoy authentic and traditional Italian dishes. In our restaurant, in a friendly and family atmosphere we are looking forward to share with you moments, whether you are visiting us a romantic night out, larger party or corporate event, we guarantee that you will be looked after by our friendly and attentive staff.Here at Amore Italian Restaurant, we take pride in our quality food with a warm inviting atmosphere and excellent selection of Italian wines. We look forward to welcoming you soon.
Welcome to The White Hart, Hampstead NorreysA beautiful English country pub situated in the picturesque village of Hampstead Norreys. We offer a range of ales and wines and traditional pub menu as well as an excellent Sunday roast. We have a lovely garden and welcome families and dogs providing they are on a lead. We can also cater for parties, wakes or christenings and we have a private room that can be used for events.On Tuesday evenings we have a curry evening with a selection of delicious curries with a South African flavour!We are open on Bank Holiday menus, please check our social media pages for events.
Whether you’re enjoying our signature braised short rib of beef pie, or starting your meal with our delicate smoked salmon starter, every dish is crafted with an emphasis on taste and quality. Our Head Chef Mo ensures that the kitchen consistently delivers exceptional dishes, using the freshest, locally sourced ingredients. And, of course, our Sunday Roast is a must-try. Choose from four delicious roasts, each served with all the traditional trimmings. Not to forget, we offer a kids menu with delicious options for our younger guests. We also offer vegetarian and gluten-free options to suit different dietary needs. When it comes to desserts, we have something for everyone. Our comforting apple crumble served with custard or ice cream is a favourite. Dogs are welcome in our downstairs dining area. Should you have any questions, please do not hesitate to contact us. NOTE: Groups of 10 or more guests need to email the restaurant under info@thespringinn.co.uk
Nestled in the stunning Berkshire countryside in Stanford Dingley, The Old Boot Inn offers two new dining experiences under new landlord Michael Stenekes. Traditional British pub classics in the pub , and a new garden dining experience in heated teepees with TOBI's Secret Garden, delivering a healthy, fresh lo-carb menu with locally brewed British ales and a selection of great wines. This beautiful 18th Century inn boasts roaring fires and a family and dog-friendly garden with fabulous views appealing to families and walkers alike. Please call the pub direct for same day bookings on 01189 745191
