Just a stone’s throw away from the stunning Worthing Seaside, Casa Ciro Italian Mediterranean restaurant offers relaxed, outdoor and indoor dining from lunch through to dinner.Taking inspiration from the heart of Italy, Casa Ciro offers all the menu classics as well as those with a twist. From Sardinian porchetta to Sicilian arancini balls, locally caught seafood to our ever-popular Casa Ciro signature dishes such as our Mozzarella in Carrozza.
Ami Bistro is a relaxed and welcoming restaurant that provides a warm, intimate ambiance. Our exclusive menus are refreshed quarterly and take full advantage of seasonal produce. We boast a wide selection of gluten free dishes, and some impressive vegan and vegetarian plates as well. We are a family friendly restaurant and we offer a fantastic children’s menu with some firm favourites alongside more grown-up options. Please note, on Tuesdays, we only offer our special tapas Tuesday menu, and not a la carte. Please visit our website at www.amibistro.co.uk for more information.
S'inspirant des pays européens de grandes productions maraîchères, le SIX combine les ingrédients les plus frais avec une passion pour faire ressortir les saveurs, dans une approche contemporaine de la cuisine. L'établissement offre une variété d'expériences culinaires, de la salle à manger intime, avec un décor luxueux où chaque détail romantique a été soigneusement choisi, à l'espace de repas plus détendu et informel de type brasserie. Le SIX est également le premier bar à cocktails pressés à froid de Brighton, offrant un menu varié de boissons magnifiquement conçues, ainsi qu'une sélection des meilleurs vins bio. De plus, il sert des bières exclusives brassées artisanalement, bières faites et importées à partir d'un petit village près de Gand en Belgique. Le restaurant s'engage à utiliser exclusivement des ingrédients d'origine locale, de saison et biologiques pour créer des menus équilibrés, parfaitement adaptés à la brasserie comme à la salle à manger. Tous les ingrédients sont méticuleusement choisis et fournis directement par les producteurs locaux afin d'assurer qu'ils sont le plus frais possible et de la plus haute qualité disponible.
The Copper Clam is a seafood, shellfish & steak restaurant located on Brighton beach in the famous historic Arches. Enjoy your meal with stunning sea views from the upstairs dining room and sheltered patio if alfresco is your choice. We specialise in fine fresh seafood served in a relaxed environment, with an extensive selection of beers, wines & spirits.We have a private dining area and cater for large groups and parties.
Terra restaurant is located at Tottington Manor which is beautifully situated in the South Downs National Park with hillside and farmland views, yet it is just 10 minutes from the A23 at Pyecombe and the A27 at Shoreham.With a menu showcasing the best of local ingredients cooked fresh each day by our team of chefs, you can enjoy dinner in the restaurant, or outside on our decking, or in winter time, choose our more relaxed fire side Olive Restaurant.In addition we have a number of private dining options available from 6 to 95.Our South Downs Suite is completely separate with its own private garden, stretch tent and bar and is ideal for family celebrations, parties and of course Weddings. Our events team are always available to provide tours and discuss your plans, call them on 01903 815757 or email events@tottingtonmanor.co.ukTottington Manor also has 12 bedrooms comprising of 5 unique superior rooms , 5 comfort double rooms and 2 comfort single rooms.
The Shepherd & Dog has maintained all the traditions you would expect in a country pub but has added some lovely touches. The fabulous Sunday Roast on offer from noon, last bookings at 6 PM is just one example that will delight your taste buds. Locally sourced, seasonal food menus showcasing the best of the local area. Craft beers are all local, exclusive or unusual in some way - no run of the mill here!We look forward to seeing you soon.
Gungho: (adj)-to be excessively enthusiastic-From making and cutting our own ice blocks; making every cordial, foam, puree, garnish - you name it - from scratchto modernising retro drinks and utilising seasonal produce at its beststocking local beers, natural wines and excellent spiritsand endeavouring to constantly improve on our sustainability in this worldGungho is a mentality of how we implement incredible beverages for enthusiastic minds!We are a sustainable cocktail bar.So go on, try something green ...and a little dishy
