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Meilleurs restaurants pour les groupes à Revesby

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50 restaurants disponibles à proximité

Photo du restaurant Mazi - Lantern Club
4.4
Génial(105)
Prix : raisonnable
• Australienne • Roselands
Réservé 1 fois aujourd'hui
MàZi is the restaurant that infuses modern Australian dishes with great Mediterranean cuisine. Situated in the heart of Roselands, the warm atmosphere is perfect for any occasion celebrating with family or friends.Our dishes are dedicated to quality, flavour and variety.MàZi uses the finest and freshest ingredients, our masterpieces will tease your taste buds and have you coming back for more. We have something great on our menu to cater for everyone!
Photo du restaurant Lady Banks Rooftop
4.3
Génial(569)
Prix : cher
• Tapas/Amuse-Gueule • Bankstown
Réservé 2 fois aujourd'hui
The Lady Banks Rooftop Bar is a modern, vibrant and exciting destination; a sanctuary where you can meet friends and soak in uninterrupted 360 degree views whilst sipping on world class cocktails and enjoying a perfectly curated menu. Her heritage stems all the way back to 1795, named after the wife of Sir Joseph Banks – Lady Dorothea Banks. Joseph Banks was a naturalist & botanist and named a unique thornless Rose “The Lady Banks Rose” after Lady Dorothea. This rose is a climbing rose and yellow in colour; a fitting representation of the Sunrise and Sunset that can be enjoyed from every aspect on the Lady Banks Rooftop. Be delighted with our modern interpretation of everything the Lady Banks Rose represents – uniqueness, effortlessness and vibrancy. Please enjoy Lady Banks Rooftop – an experience like no other
Photo du restaurant Stuzzichino at La Piazza
4.0
Excellent(276)
Prix : raisonnable
• Italienne • Bankstown
Réservé 2 fois aujourd'hui
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
Photo du restaurant Kalina's
4.8
Exceptionnel(52)
Prix : cher
• dans le style des Balkans • Georges Hall
Kalina's is a Balkan inspired European restaurant in the heart of Georges Hall.
Photo du restaurant The Pavilion, Brighton Lakes Recreation and Golf Club
4.3
Génial(324)
Prix : raisonnable
• Australienne • Hammondville
Réservé 2 fois aujourd'hui
A sophisticated restaurant, with a large balcony overlooking the lush green of Brighton Lakes. There is something for everyone at The Pavilion Restaurant.In the late 1920s, a group of golfers created the North Brighton Golf Club on the opposite side of the Cooks River to Sydney Airport, using a tin shed on the course as a clubhouse and paying two shillings in rent to the landowner for their 18 holes.The rapid growth of international air transport after WWII meant major runway extensions that eventually forced the Club to find a new home, and in 1950 a new site in Milperra was found, and the New Brighton Golf Club was formed.In 1979, the Club had part of the course resumed to make way for the building of the M5 Motorway. Construction of four new replacement golf holes commenced in June 1980, with players teeing off from 1982. The necessary redesign of the layout enabled New Brighton to attain Group One status.
Photo du restaurant Kebab Factory
4.7
Exceptionnel(29)
Prix : raisonnable
• Australienne • Woolloomooloo
Our New Concept Menu is trialing at Elements Brasserie Belmore.From tender skewers to build-your-own rolls, our menu is designed to offer fresh, flavorful meals made just the way you like it—right inside Elements Brasserie Belmore. Come and join us for the best kebabs in the Canterbury-Bankstown area.
Photo du restaurant Elements Brasserie Belmore
5.0
Exceptionnel(36)
Prix : cher
• Grillade • Belmore
Réservé 6 fois aujourd'hui
Welcome to Elements Brasserie Belmore! We are excited to introduce our new local steakhouse menu, a celebration of the finest local flavours. Indulge in a selection of premium cuts, expertly grilled to perfection and served with a range of delicious sides. Our menu is crafted using the highest quality ingredients, showcasing the rich and robust flavours that make our steaks truly unforgettable. From juicy ribeyes to tender fillets, each dish is a tribute to the art of grilling. Join us for a remarkable dining experience and savour the taste of excellence in every bite.
Photo du restaurant Osteria di Russo & Russo
4.8
Exceptionnel(1192)
Prix : cher
• Italienne Moderne • Enmore
Osteria di Russo & Russo est détenu par le père et le fils Pino et Marc Russo, et supporté par une équipe dévouée «d'honorables italiens» dont quelques-uns qui ont travaillé ensemble autrefois au Bridge Room, à Sydney's CBD. Leurs plats sont classiques et combinés avec des saveurs italiennes. Toutefois, le Chef cuisinier Jason Saxby utilise rarement des ingrédients importés et est influencé davantage par les saisons et les techniques de cuisson modernes plutôt que par les recettes traditionnelles. Leur carte des vins vous suggère des classiques de Piedmont et de la Toscane, tout en mettant en vedette d'excellents choix provenant de Nebbiolo et Trebianno cultivés localement. Le style du restaurant est basé sur les trattorias italiennes classiques des années 1970, mais vous sert des plateaux à partager et vous propose une expérience de resto-bar.
Photo du restaurant Above 8 bar & dining
4.4
Génial(77)
Prix : cher
• Restauration Bar • Hurstville
Réservé 4 fois aujourd'hui
The philosophy behind Above Eight is exceptional taste and sensory experiences, using the exquisite and unusual locally sourced ingredients. The open-air rooftop lounge bar creates conversation through contemporary shared plates and meticulously curated cocktails. Sip in the sunshine through summer and flirt by the fire in winter.
Photo du restaurant Semola Restaurant
4.7
Exceptionnel(155)
Prix : raisonnable
• Italienne • Sydenham
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.

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