Welcome to Caffé PiccoloSurrey has been the home to Caffé Piccolo since 1995. Offering its guests the very best taste of Italy. We are proud to be an independent, family-run, Italian restaurant with a relaxing, family-friendly atmosphere.The oak panelling, original fireplaces and dried hops scale the wooden beams of this historic building. Whisking you away from the frenzy and traffic of life and placing you anywhere from the top of the boot in Milan to the tip of the toe in Sicily ready to explore epicurean delights, created by Chef Darius.A casual-elegant dress code is recommended.We suggest you make a reservation in order to secure your table.
The Luxe stands as a beacon of refined indulgence, where culinary excellence, stylish design, and vibrant entertainment converge to create an unparalleled Mediterranean dining experience. Welcome to The Luxe – where every moment is an invitation to savour the extraordinary.
We are situated in the village of Hurtmore, near Godalming and Guildford, with easy access just off the A3.We would like to introduce The NEW Heaven’s Kitchen Steakhouse at The Squirrel InnWe offer all the same steaks along with some pub classics. In addition, The Squirrel has more to offer, it boasts an outdoor children’s play area, large outside terrace, on-site parking, more range of beers and ales and not only that, it can accommodate larger groups. Come visit us and enjoy a quintessential country pub paired with the best steakhouse in Surrey.We pride ourselves on locally sourced food and a wide ranging selection of real ales from across the country. In the summer our outside dining areas, all decorated with beautiful hanging flower baskets, really come into their own. It’s the perfect setting for a family gathering or a quiet drink with friends. We also have letting rooms within our beautifully refurbished 16th Century Cottages
The Cyder House is a beautiful country pub serving delicious home cooked food made to order. We are family and dog friendly – we even have a dog station to keep our four legged friends happy! We are also lucky enough to have a playground attached to our beer garden.
We are regarded as one of Farnham’s hidden secrets tucked away in the historic Borelli Yard in the bullseye of the town nearby to the central car park. A wonderful tranquil courtyard away from all the traffic and everyday hustle and bustle in the town where you can relax and enjoy lunch and dinner or simply a drink or a coffee throughout the day and evening.Our menu is inspired from the beautiful coastlines of the Mediterranean with fine regional wines from boutique producers to compliment popular dishes from Spain, Italy and France.We also offer a great range of draught beers including Estrella from Barcelona and Beavertown Neck Oil from London, a wide range of spirits and cocktails all served in a vibrant atmosphere playing great iconic music from the 70s to the 90s plus music videos at weekends.Our tables in the wine bar are set high for comfort and mixing with the drinking crowd at weekends, while our first floor restaurant offers a more relaxed dining environment.
Brucan Pubs are delighted to reopen this much loved local pub in the bustling village of Witley. Whilst food is undoubtedly the main feature, The Star has a relaxed drinking bar with roaring fires in the winter, rotating cask ales, perfectly curated wine lists and a warm welcome assured. Outside a beautiful landscaped garden and dining terrace ensure The Star is the perfect spot to enjoy socialising with friends, family and dogs all year round.The menu offers daily seasonal specials, with plenty of game, meat and fish and a focus on British seasonal fare,
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Welcome to Fox and Finch, where customers can enjoy everything from leisurely lunches and lazy brunches to Sunday roasts and evening cocktails. The kitchen is led by head chef Simon White who uses a charcoal Bertha Oven in the rear garden to offer diners a unique experience.We’re honoured to have become a part of the Godalming community and are looking forward to sharing all our hard work with local residents.
Planning a day out to suit the whole family? With beautiful nature reserves, a farmer’s market and Bill’s Farnham, your little lambs will be more than happy. You’ll find a laid back atmosphere, tables inside and out and enough crayons to go around. Put a trip to Bill’s on your ‘to-do’ list.
Introducing Bruce, the brilliant mastermind behind our culinary creations and revered leader, whose gastronomic expertise knows no limits!Trained at the illustrious Sushi Tokyo Academy, and further honing his culinary skills under the guidance of Pru Leith at Leith’s Catering, he delved deeper into the vibrant European culinary scene, before catapulting into the world of Michelin-starred restaurants and opulent five-star hotels. From the prestigious kitchens of The Mandarin Oriental in Hyde Park to iconic settings such as The Dorchester and The Waldorf, Bruce thrived alongside culinary luminaries such as Gordon Ramsay, David Nichols, Anton Mosimann and Eric Vernice.Bruce held the esteemed position of Director Chef at the Economist Newspaper group. His culinary journey extended to the private realms of prominent individuals worldwide, where he curated gastronomic experiences in opulent villas, luxurious alpine chalets and he graced the sleek teak decks of super yachts.
