Welcome to the Tee Bar & Grille a modern American bistro nestled within the serene greens of our beautiful golf course. We pride ourselves on creating an exceptional dining experience where delicious food meets the ambiance of the sport. Our passion for culinary craftsmanship is evident in every dish we serve, as we strive to offer a contemporary twist on classic American favorites. Whether you're a golf enthusiast, a local foodie, or simply seeking a memorable meal in a picturesque setting, our bistro is the perfect destination. We are open all year long and you don't need to be a golfer to dine here! We have a great happy hour Monday - Friday 3pm- 6pm as well as live bands and DJ's throughout the year!!
At The Gramercy, we hold dear the simplest joys of life; family, friends, good food and good wine. We value one thing above all else: a delicious meal with our family and friends. We strive to be gracious hosts and to treat everyone that comes into our home as our extended family. We are grateful for the opportunity to share our sense of hospitality with you. As a guest in our home, you can be assured you will not leave until you have been well-fed and over-served. Thank you for visiting and bon appétit.
Hudson Valley Steakhouse bringing 30 years of food and service experience to Westchester County, located in Yorktown Ht's, offering best quality prime and dry-aged Steak, Ribeye, Filet Mignon, 40-ounce Porterhouse, Tomahawk, fresh Seafood and Italian specialties.Our bar and hightop table are made from black walnut. Owner Tim Prengjoni and Staff stride to make your dinning experience only the best.We welcome you, your family, and friends to our home.Tim Prengjoni
Le Char Steakhouse and Bar utilise des produits ultrafrais, notamment du bœuf certifié Black Angus ainsi que des fruits, légumes et aromates frais de la ferme. Il se targue de proposer une cuisine et un service de qualité en tout temps. En plus de succulents steaks et burgers, laissez-vous tenter par d'exquis fruits de mer, soigneusement sélectionnés par l'établissement partenaire, le Rick's Seafood de Mahopac. Situé à côté de la Taconic State Parkway, à la limite entre Putnam Valley et Mahopac, le Char Steakhouse and Bar est une destination de choix pour un steak, des fruits de mer et des cocktails spéciaux.
Primavera has known many lives as both restaurant and residence. Originally built by a member of the Purdy family, one of the original settlers in the area, it was also known as the 1864 House, so named for its date of construction. Although the building has been renovated several times, the bones of the house are still recognizable, especially as one looks up to the charming garret, whose flat roof, sometimes called a widow’s walk, often served as an observation platform.
Mona Trattoria, a family-operated Italian restaurant that operated for some 30 years, followed after the home was converted to a restaurant. In 2002, actor Stanley Tucci bought it and renamed it Finch Tavern, renovating it with dark wood shutters and soft yellow banquettes that feel fresh today. In 2006, Jimmy Gjevukaj and his family took over the premises and relaunched the restaurant as Primavera, continuing the tradition of fine Italian dining in a warm and welcoming atmosphere.
Gleason's uses fresh and local ingredients in a casual fun atmosphere. A full service restaurant that aims to cultivate the perfect night out. Specializing in artisan pizza and hand-crafted cocktails, Gleason's has a wide range of choices to satisfy all. Gluten free options are available. Gleason's has a stage for weeknight entertainment. We host a variety of events including live music, comedy, and interactive theater.
Established in 2010 by Tim Reinke and John Sharp, the Birdsall House quickly became a destination for craft beer and locally sourced cuisine (some from our own garden!) in the Hudson Valley. Chef Sturgess Spanos, a French-trained veteran, showcases his talent and flair for innovation, which compliment the gastropub's beer-centric beverage program. The Birdsall House Beer Garden opened in 2011 offering patio dining and picnic tables for groups to congregate and socialize over a pint. We look forward to your visit.
The Exit 4 Food Hall is the first of its kind in Westchester County offering local, freshly-prepared food and drinks.Here you can find a true dine-around experience among 9 different food stations with full service, take-out, and delivery — a throwback to one-stop dining. The food emphasizes locally-sourced and artisanal-crafted items, with constantly changing menus featuring fresh seasonal food with an eclectic décor highlighted by one-of-a-kind items with local ingredients prepared our way.Our mantra is "slow food....fast, with all your favorite food in one place"
Serving as the perfect place to catch up with old friends, or make entirely new ones, Apropos Restaurant & Bar located at The Abbey Inn & Spa, is set to be Northern Westchester’s hottest dining destination.
Le Lexington Square Café vous propose une salle spacieuse où le chic cosmopolite se mêle à une ambiance sympathique. Laissez-vous séduire par un décor élégant et chaleureux qui convient à toutes les occasions, formelles ou informelles. Sous un plafond haut de 5 mètres, l'unique plan de la grande salle à manger principale offre plusieurs options où s'installer confortablement. L'atmosphère somptueuse est complémentée par des casiers à vin en bois de cerisier, d'un système d'éclairage en albâtre et d'un grand escalier. À l'étage, le restaurant est pourvu d'une salle à manger chaleureuse aux murs en couleur de doubeurre et des cabines pour les repas plus intimes. Lors des beaux jours du printemps, de l'été ou de l'automne, soupez à la belle étoile sur la terrasse privée, fleurie et décontractée. La carte créée par le chef Gerald Alcin aura quelque chose à offrir « pour tous les goûts ». Parmi les plats les plus populaires: les roulés de laitue thaïlandais, le « mojito » de homard grillé, la salade hachée (best-seller), le club sandwich de saumon chinook, les pétoncles de mer en croûte de sésame et le bifteck de contrefilet de 567 grammes glacé à la cassonade.
