Chez The Castle View Restaurant, les meilleurs ingrédients traditionnels sont âpretés le plus simplement possible, de façon à ce que la qualité des produits et les vues magnifiques sur les douves du château, parlent pour eux-mêmes.
Le menu de saison utilise la meilleure viande locale, y compris le boeuf anglais Longhorn, élevé dans la campagne locale environnante. Chaque détail de la nourriture est important et la mission est de vous donner un avant-goût du meilleur qu'offre les britanniques.
Les poutres en chêne du 17ème siècle créé un décor décontracté et, depuis la terrasse, les vues illuminées du château Leeds, un édifice de 900 ans, sont spectaculaires.
The Loose Chequers is a former 17th century coaching inn. We serve classic pub food and fantastic steaks from our local butcher. Every Friday we have live music in the evening from 8pm. Our range of menus means we can cater for large bookings of over 100 and we regularly do events of this nature.
Sur la principale artère animée de Maidstone, les gourmets locaux peuvent découvrir les saveurs audacieuses et célèbres des steaks argentins de premiers ordres au restaurant Buenos Aires. Ce restaurant populaire est bien connu pour son service chaleureux et son savoureux menu tapas espagnol, idéal pour partager avec les amis et la famille. Il y a beaucoup de plats argentins traditionnels à l'offre, y compris les empanadas, chorizo et succulents filets de biftecks cuits sur charbon avec du fromage bleu ou une sauce au poivre noir. Vous pourrez déguster des vins fins spécialement choisis par le restaurant et des crêpes faites maison pour le dessert. Si vous déjeunez avec des amis, dinez en tête-à-tête, ou mangez en famille, Buenos Aires offre une délicieuse cuisine et de bons moments.
Thai palace is a multi award winning restaurant using only the freshest ingredients available to create the unique Thai taste on lightly-prepared dishes with strong aromatic flavours.Our chef is well known for cooking tasty Thai food by balancing the five fundamental taste senses in every dish on the menu: hot (spicy), sour, sweet, salty, and bitter.
Welcome to St. Leonard’s, a modern British restaurant with four boutique bedrooms, just 50 minutes by train from central London. Located in the pretty market town of West Malling in Kent, St. Leonard’s brings contemporary dishes that celebrate seasonal produce and elegant, heartfelt cooking to the table.
Frankie's Farmshop is open for indoor dining in our beautiful new restaurant, outdoors when the weather is good as well as for groceries, beautiful gifts & cards, plants & flowers.
The Waterfront Bar & Restaurant is a hidden gem nestled within a serene marina, This family-owned establishment is lovingly run by two sisters who are passionate about providing a warm and welcoming dining experience for their guests. The restaurant boasts a diverse menu that caters to every craving throughout the day. From traditional British breakfast classics to delectable lunch options and a sumptuous evening dinner menu, The Waterfront Bar & Restaurant has something for everyone.One of our standout features is the availability of cosy dining domes, adding an extra layer of charm to your visit. These domes are perfect for intimate gatherings or groups of up to 8 people. They come equipped with heaters, ensuring your comfort in any weather, and Bluetooth speakers to set the mood just right.Whether you're seeking a romantic evening for two or a memorable gathering with friends, this is the ideal destination for exceptional food and a unique dining atmosphere.
Welcome to The Stile Bridge, we have recently re-opened under new ownership and management following our sister restaurant "The Poet at Matfield".We serve food lunch and dinner from Tuesday to Sunday, serving drinks & Bar snacks all day.We source all our produce locally, finding inspiration from South America, Asia, South Africa and Europe to bring together a "New World" menu with Wines from across the earth to compliment your meal.
Nestled in the picturesque heart of West Malling, Chefs Table stands as a beacon of gastronomical delight, promising an intimate and immersive fine dining experience like no other. We are an embodiment of our belief in the power and potential of nature's bounty, brought to the table with an innovative approach that respects tradition while daringly redefining it.Our ethos is rooted in authenticity, sustainability, and a deep-seated respect for the land and its produce. We take pride in our partnerships with Kent's finest farmers and producers, sourcing locally foraged and sustainable ingredients that reflect the season's generosity, with the addition of our kitchen garden, enforcing our strong passion for sustainability within the industry.
