The Korean Cowgirl Restaurant provides a unique blend of Texas and Asian culture and cuisine. Here at the KCG we mean true low and slow smoked BBQ, cooked for hours over only real wood, no short cuts. Our Amazing wings and boneless bites are double fried for that crisp sensation.Come and experience western dining for yourself.Please note you are welcome to bring a celebration cake for your party, however we do not have any refrigerated storage for this. We do not provide any table decorations or balloons. You are most welcome to bring your own.
The Firepit has been awarded 2 AA Rosettes for culinary excellence in 2024 and The Cave Hotel & Golf Resort has been honored with the esteemed AA Breakfast Award for 2024.The Firepit is a contemporary, fine dining, sharing-plate experience. All the flavours of world cuisine meet and fuse in our indulgent, re-imagined menu. The smokey, barbecue aromas of the American west combine with the delicately spiced tastes of the far east to create ambitious dishes that excite the tastebuds and showcase the finest in global cooking. Our bold and indulgent sharing menu delivers experimental dishes which do not disappoint. Our inspiration is vibrant and relaxed with an edgy and sophisticated spirit.
Our Brasserie at The Manor restaurant serves modern cusine in a characterful setting with views over the grand gardens.Inspired by flavours from around the world our menu includes authentic Italian dishes, delicious salads, seafood fresh from the ocean, divine British steaks cooked to perfection and our hearty home-made burgers. Satisfy your sweet tooth with mouth-watering desserts delicately created by our highly-skilled pastry chef or try an after-dinner cocktail.Brasserie at the Manor is sure to exceed your culinary expectations.Full of character and charm, our elegant wood-panelled dining room, complete with stone fireplaces and ornate windows, provides the ideal setting for any occasion. With warm welcomes and superb service from the moment you arrive, you are sure you have an unforgettable dining experience at Eastwell Manor.
Welcome to Citi Terrace!We are a unique and trendy restaurant, bar and lounge located in Canterbury, High Street. Our talented chefs have created a fusion menu with a twist, bringing you different tastes from around the world in every dish and for those with a sweet tooth, we bring you delicious desserts including cakes and ice cream.Our executive drinks menu includes illy coffee and an array of cocktails prepared by our talented bartenders. To add to your experience, our outdoor Terrace is captivating and relaxing place to lounge and enjoy a shisha customised by you from our exclusive range of flavours. Join us at Citi Terrace for a truly memorable experience in Kent.For bookings of groups larger than 15, you will be required to call the venue and also to confirm whether you will be dining with us and provide us with your pre-order.
Welcome to Sekkoya! We are a casual Indian restaurant and bar located at The Riverside in Canterbury serving dishes that tell a story of our heritage, cities and family.From street dishes like Keema Pau and Samosa Chaat found all over Indian cities to curries made from recipes that have been in our family for generations which we have enjoyed around our Mums dinner table growing up like her amazing Butter Chicken and Dum Biryani.John, our in-house bar guru, has created a cocktail menu that takes you back to the hotel bars of colonial India, perfectly complimenting our food.For bookings of groups larger than 8, please call the restaurant on 01227 286221 to make your booking.Underground parking available on-site
Our Korean Cowgirl comes back to Canterbury bigger and better than ever...The Korean Cowgirl Riverside Canterbury Restaurant provides a unique blend of Texas and Asian culture and cuisine. Here at the Cowgirl we mean true low and slow smoked BBQ, cooked for hours over only real wood, no short cuts. Our Amazing wings and boneless bites are double fried for that crisp sensation. Come and experience western dining for yourself.
Discover a culinary journey like no other in the heart of Canterbury City Centre.Introducing the brand-new Brasserie Abode Restaurant; offering a sophisticated small plates menu designed to ignite your palate and add an element of fun to your dining experience. Indulge in a curated selection of petite pleasures, meticulously crafted by our talented chefs to deliver eclectic flavours with every bite. From savoury delights to sweet temptations, our small plates offer an array of options to suit every taste. Whether you're enjoying a leisurely lunch, a romantic dinner, or a casual gathering, our small plates are perfect for sharing and savouring, with a cocktail or two.In the city centre, Brasserie Abode at ABode Canterbury is near the majestic Canterbury Cathedral. Canterbury Rail Station is just a 9-minute walk away.
Byron's take on a British pub featuring pub classics with a modern twist. The beautiful Tyler's Kiln is traditional village pub, we are passionate about bringing a real sense of community to the village, combining good food, good drink and good company. Enjoy delicious locally sourced ingredients from the Garden of England and beyond, prepared by our expert chefs.Co-owner & Chef Patron Byron Hayter has a wealth of experience, and was a masterchef semi finalist.
We use only the finest Angus Beef to create our Beef Brisket dish carefully select Pork for our Big Gig Ribs and Pulled Pork, our Smoking process is all done in-house using selected wood such as Hickory, Oak, Cherry and Apple, Our Signature Dish is The King a Platter big enough for 2 offering all our Bar.B.Q offerings on one platter, for every King we serve we feed a homeless personAlong side our American BBQ we also offer Caribbean Classics on Sundays including Jerk Chicken & Pork, Beef Stew, Curry Chicken with Rice & Peas.We are a small family resturant serving good honest food, no pretentiousness here. We just want to connect people through great food, we feel that Love and Passion is our most important ingredient.Executive Chef & Founder Antonio De Sousa and Head Chef Jordan French are bringing the Best Bar.B.Q in Whitstable awarded by Restaurant Guru. We are across the road from Co-Op Our Resturant is a 16 seater playing Rythm and Blues with cosy and friendly enviroment.
We’ve brought a brand new menu and the authentic flavours of Naples to our Falstaff kitchen. Our deliciously moreish homemade thin-crust Neapolitan pizzas are available from Fridays to Sundays midday until 8pm. Order from our main menu or try our 2 course bottomless Brunch (Fri - Sun, 12pm - 4pm) Relax in our beautifully refurbished lounge and enjoy one of our afternoon teas. A pot of freshly brewed loose leaf tea, freshly baked warm scones served with clotted cream and preserves, an assortment of finger sandwiches and a selection of cakes. Why not add a glass of champagne or cocktail to make the occasion even more special!Just fancy a drink? No worries, book a table in our relaxed modern cocktail bar serving up a mix of in house creations and classic cocktails as well a phenomenal selection of spirits, focusing on Gin, Whiskies and Tequila alongside an exceptional wine and beer selection.