Le restaurant Jedediah Hawkins, situé dans la majestueuse demeure datant de 1863 et aujourd'hui restaurée du capitaine Jedediah Hawkins, est rapidement devenu le chouchou de la scène culinaire de North Fork. Le restaurant conçoit ses plats selon la prémisse que la richesse des saveurs est tributaire de l'utilisation des produits de saison les plus frais. Vous y découvrirez un menu en constante évolution qui met l'emphase sur des ingrédients locaux et cultivés de manière durable et écologique.
The doors of RGNY's Tasting Room are always open to anyone who is looking to immerse themselves in the ever-changing world of wine. We are a family of winemakers with a deep regard for our heritage. Our Mexican roots bring a unique perspective to our business. We value our family’s tradition of wine-making and aim to foster the Rivero González legacy as we enter this new chapter on the North Fork of Long Island. The Rivero González family is characterized by being true to their values including quality, heritage, craft, innovation, and community. The result is a new, but thoughtful, take on winemaking.
Tweeds Restaurant & Buffalo Bar is an American style bar, grill and casual restaurant. This restaurant has a very active events calendar, so guests are encouraged to check out the website to see what is coming up. Every Wednesday is date night, with drink specials and live music. This is encouraged both as a date night for current couples and as a singles night for available individuals to meet and socialize. Tweeds also features plenty of live music, like classical pianist and guitarists coming in and performing on weekends.
Tweeds serves several American classic and comfort food items, but its specialty is bison. In fact, there is a separate menu just for the bison-related offerings. These signature house items include grilled bison kebabs, bison hangar steak, bison burger and a grilled bison cowboy steak. Tweeds also has the areas largest selection of local and national bourbons.
The grand residence at the base of Mattituck Inlet christened Windamere in 1890, opened its doors to summer guests at the dawn of the twentieth century as the North Fork became a sought-after destination for city dwellers. Visitors were in for a treat at the lofty rate of $7 per week. The property boasted a dance hall with a piano, a tennis court, a bowling alley, and a fine dock built for excursions. The lush and bountiful grounds were graced by a gentle wind flowing down the creek, and magnificent sunsets were presented nightly over the inlet. Windamere was known for delightful entertainment for guests and neighboring yacht clubs, most notably a 500-person singing society arriving by train for a midsummer performance on the great lawn.
Centro 336 is a farm to fork Italian restaurant located in Hampton Bays, New York. Serving dinner daily, all of our menu items are made in house using many of the East End’s local, in season produce. Our menu centers around family recipes including fresh homemade pasta, individual pizzas from our wood burning oven and dishes with Mediterranean touches, such as clams oreganata, grilled octopus and zucchini chips. Our bar boasts a craft cocktail menu with drinks infused with basil, mint and rosemary grown at the restaurant. While our extensive wine list compliments our plates and customers’ tastes with wines by the glass which will enable customers to sample wines from all regions, or bottles from our glass wine cellar. The location features a main dining room, catering rooms, bar area, separate lounge area, wine cellar and outdoor patio with a wood burning fireplace - perfect for a romantic dinner or your next event year round!
The Cooperage Inn takes great pride in serving the freshest fish, meats and local produce available. Sauces are expertly prepared on premise by our chefs. The name "Cooperage Inn" comes from the craft of coopering, which goes back a few centuries, when it was the major method of packaging. We are located in the Long Island Wine region. Wine makers have always relied on the skills of the Village Cooper to store and age their wines.
Le Bistro 72 est un restaurant-lounge au chic décontracté situé dans le tout nouveau Hotel Indigo East End. Il vous propose une expérience culinaire contemporaine unique en son genre sur l'East End de Long Island. Sa cuisine de saison met en valeur les meilleurs ingrédients cultivés localement et des vins régionaux. Il sert aussi des options naturels et biologiques lorsque cela est possible, avec une carte alléchante où saveurs exquises se marient avec raffinement. Vous pourrez manger à l'intérieur, à l'extérieur, près de la piscine ou près de la cheminée.
R.AIRE combines the best in global cuisine with fresh local ingredients, and novel cooking techniques, to create a dining experience “rarely” found in the Hamptons. New York Times award winning Chef Alex Bujoreanu has created a globally inspired a la carte menu featuring authentic Spanish tapas and paella meant to be shared. Enjoy unique dishes with exclusive cocktails and Chef curated wine selection. For more information or to make a reservation visit our website hamptonmaid.com.
Please join us at the North Sea Tavern for good food, a wide variety of beer, wine & spirits & a comfortable atmosphere. Be on the lookout for our weekly & special events.
