Soco, a vibrant and laid-back restaurant and bar in Gainesville. Helmed by talented chef Ronald Bautista, owner of Mexico City's renowned Bolichera 21, Soco offers the best of Peruvian and seafood cuisine. Indulge in mouthwatering seafood delights showcasing vibrant flavors from Peru. Our signature ceviche bursts with marinated seafood, tangy citrus, and aromatic herbs. Try our unique tiradito—thinly sliced raw fish in a spicy sauce. We strive to be more than just a seafood restaurant. Soco reflects our passion for culinary excellence, creating a unique dining destination. Whether you're an oyster aficionado or a lover of bold flavors, join us for an unforgettable journey of taste and discovery.
The Dining Room is Open! Please join us for lunch Tuesday through Friday from 11:30am - 2:00pm and Dinner Tuesday-Saturday starting at 5pm at Scott's Downtown. We offer great food prepared with attention to detail, an unparalleled wine list and the best wait staff North of Atlanta. We are located in downtown Gainesville 1 block off the historic Gainesville Square. Our menu offers a wide range of choices from USDA Prime, hand cut steaks, the freshest seafood and local produce with seasonally inspired weekly specials. Free parking is available at the North Parking Deck next door to the restaurant.
Nicholas et Alison St.Clair vous souhaitent la bienvenue à Antebellum, situé dans le quartier historique de Flowery Branch. Ils ont ouvert leurs portes au début de 2012. Leur menu se compose de légumes locaux et de viande élevée de façon responsable. L'objectif de l'équipe est de vous offrir un service impeccable et une sélection d'ingrédients du sud de qualité.