The Pub @ EAV at 469 Flat Shoals Ave. SE, is a collaboration between owner Kasie Scott & Atlanta chef Mike LaSage. The bar and restaurant will feature a rotating, seasonal, shareable, à la carte menu of globally-inspired, creative, and delicious dishes served in a casual setting at an affordable price point. In addition to fostering a sense of community within the restaurant, The Pub aims to support the East Atlanta neighborhood by offering a special menu with a selection of dishes available at cost for guests to purchase for unhoused community members.The Pub at EAV is centrally located at the top of the Flat Shoals Ave main street. The layout of the restaurant has maintained a traditional pub aesthetic while offering more comfortable seating for any party large or small. Families and friends of the East Atlanta Village we welcome you to The Pub!
9 Mile Station is located right off the Atlanta Beltline on the rooftop of Atlanta's historic Ponce City Market. Offering creative American grill cuisine with regional influences, our menus change regularly based on seasonality and product availability. The 9 Mile Station dining room incorporates an open-style kitchen where you can observe our chefs during your visit. Enjoy one of the best views of the Atlanta Skyline with our unrivaled cocktails here on The Roof at Ponce City Market!
Saints + Council represents the highest and best in all of us - the desire to fulfill all that we were meant to be. It’s not just good friends coming together, though it is good friends coming together. It’s friends coming together to lift each other up, spurring one another on to greatness. Settle in to one of our cozy booths or relax in one of our fireside living room pods as you experience a modernly rustic approach to chef driven and always made from scratch food. Ready for a cocktail? Our in house beverage director is the best in the city, creating unique and different cocktails that are always balanced and truly refreshing. Please note-we do not allow balloons, thank you for your understanding!
Nous savons que le mot « fusion » a été employé pour désigner un grand nombre de choses, que ce soit l'hamburger Hula comme les lasagnes mexicaines. Et au Poor Calvin's, c'est l'est qui rencontre le sud. Ce restaurant créatif et innovant vous servira des plats que vous n'aurez probablement jamais goûté à Atlanta. Après avoir travaillé dans les cuisines du monde entier, Calvin Phan a voulu faire un peu bouger les choses. Et c'est ainsi que les épices thaï ont été introduites dans le mac'n cheese. Calvin apporte aux ingrédients du sud, notamment au loup de mer et au poulet frit, une touche d'inspiration asiatique créative (et aussi quelques épices). Pour nous, un classique mac'n cheese ne pouvait pas être meilleur, puis nous avons testé la drôle de suggestion de Calvin de ce classique démodé, agrémenté de morceaux de homard et d'une pincée d'épices thaï. Sur la même approche, d'autres plats plus innovants ont été crées jour après jour par Calvin Phan. Son dévouement et son attention aux détails sont inscrits dans chaque plat et dessert. Vous ne serez pas déçu.
*Please note our rooftop and front patio seating is on a first come fist serve basis* We will do our very best to accommodate all outdoor requests based on availability. Chef Pat Pascarella crafts authentic Southern Italian dishes inspired by the home cooked meals of his childhood. Our menu features wood-fired Neapolitan pizza, meatball flights, handmade Italian pasta, wood-fired steak, fish and chicken.Join us for brunch from 11:30am to 3:00pm every Saturday & Sunday featuring specialty dishes.
ZAGATS Top 10 Sexiest New Restaurants. '22 James Beard Grant Recipients. OT diners choice 5 years straight.Travel with us nightly as we visit Asian, Latin, European, and African countries cuisines. A lucky guest spins our globe every 90 days to decide menu focus.Owner & Executive Chef; Mei Lin has again proven her ability to dance around the globe and deliver excellence. Beverage Director: Greg Karnes. A sleek Mid Century Modern lair filled with noted works of art and iconic antiques. Works by Warhol, Haring, Radcliffe Bailey, and Matisse all share court. The Interior design by owner, HGTV alum designer, Doug Hines.VALIDATED DECK PARKING location:Deck entrance is on West Peachtree St. 15 Feet from the 10th corner, on the right hand side.Enter The Consulate parking courtyard and circle the water fountain into the garage. No tows, no boots, ever.Walk under the office building overhang towards the Federal Reserve.Walk down stairs and turn right. Enjoy!
Our address has change to 87 15th Street Atlanta GA 30309. Dress Codes is strictly enforced.No Torn / Baggy ClothingNo T Shirts / Tank TopsNo SportswearNo HatsNo Flip flops / Slids / House ShoesIdeal dress is Smart Casual.Jeans are Ok. Jackets are preferred.
Le TomTom est le dernier restaurant du chef cuisinier Tom Catherall proposant une grande variété de tapas espagnols et de style méditerranéen, des tacos, des salades et des plats principaux. La carte des vins unique s'ajoute aux bières et cocktails artisanaux. Le Tom Tom est situé au cœur du quartier historique de Virginia-Highland, à Atlanta.
